Cooking Classes in Wheaton

Best Cooking Classes in Wheaton for your next culinary journey

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With the helpful guidance of an expert chef, anyone can become a master of their own kitchen and the gourmet cuisine made within it! Cooking classes offered in the Wheaton area make it easy for beginners and food enthusiasts alike to improve their techniques and skills while preparing an impressive feast from start to finish. Book a reservation and finally perfect your favorite recipe or learn something completely new to incorporate into your recipe collection.

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Customize menus for every craving, diet or preference.

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Cooking classes near Wheaton

Washington, D.C. Cooking Class: Northern Italian Duck

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CHEF TRAVELS TO YOU

Northern Italian Duck

Prepare a scrumptious feast with Chef Bobby using one of northern Italy's finest ingredients: duck. Few ingredients can rival the complex yet succulent flavors of duck, especially when prepared using traditional techniques from northern Italy. In this interactive class, Chef Bobby shows you two ways to prepare duck,...

Serving the Washington, D.C. area

Next Date: Sat, Apr 12th at 6:00PM & other times

Washington, D.C. Cooking Class: Southern-Style Brunch

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CHEF TRAVELS TO YOU

Southern-Style Brunch

Enjoy a lovely brunch, Southern style, with Chef Tiffany. Chef Tiffany will draw upon her Southern-style cooking background to offer this hands-on cooking class with every course made from scratch. Enjoying brunch with friends or family is a beautiful thing, and is easy to do with Chef Tiffany leading the way....

Serving the Washington, D.C. area

Next Date: Thu, May 1st at 6:00PM & other times

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Cooking Classes that meet your criteria and are available in nearby areas

Washington, D.C. Cooking Class: Buttery French Brioche

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Buttery French Brioche

Learn to craft brioche from scratch. Tick brioche mastery off your culinary bucket list in this hands-on cooking class. With guidance from a world-class chef, you’ll create three mouthwatering types of brioche: indulgent chocolate brioche babkas with a soft inside and crunchy outside, fluffy brioche donuts tossed in...

Chef Jailyn or Resident Chef

Alexandria (Alexandria Historical District)

Next Date: Fri, Apr 4th at 9:00AM

Washington, D.C. Cooking Class: Brioche Delights

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Brioche Delights

Experience easy brioche baking in this fun cooking class! In this hands-on cooking class, dive into the world of brioche! A top chef will show you how to create this melt-in-your-mouth bread from scratch. Make a rich chocolate brioche babka and learn how to make brioche donuts paired with brewed coffee for the...

Chef Paula or Resident Chef

Next Date: Fri, Apr 4th at 9:00AM & other times

Washington, D.C. Cooking Class: Spring Menu

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Spring Menu

Hone your culinary skills with a spring feast in this hands-on cooking class. Spring has sprung in this immersive cooking class, where you'll prepare a fresh, seasonal feast. You'll work alongside a top-rated chef to create a crisp salad featuring farm-fresh asparagus, roasted and served with prosciutto crisps and a...

Chef Scott or Resident Chef

Arlington (Pentagon City)

Next Date: Fri, Apr 4th at 1:00PM & other times

Washington, D.C. Cooking Class: Chinese Soup Dumplings

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CHEF’S PLACE OR YOUR PLACE

Chinese Soup Dumplings

Learn time-honored techniques for preparing authentic dumplings and more. In this cooking class with Chef Li, you'll learn how to make Xiao long bao, a type of steamed bun typically filled with pork and a solid broth. The broth melts when cooked, creating a deliciously juicy filling. Start by kneading and slicing...

Next Date: Fri, Apr 4th at 5:30PM & other times

Washington, D.C. Cooking Class: Shrimp Tacos With Lime-Mojito Magic

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Shrimp Tacos With Lime-Mojito Magic

Create fresh tortillas and zesty shrimp tacos topped with black bean and mango salad. Savor coastal flavors in this hands-on cooking class with Chef Adrian. Start by crafting homemade tortillas from masa harina, water and salt, blending tradition with fresh ingredients. Then, prepare a sizzling shrimp taco filling...

Next Date: Fri, Apr 4th at 7:00PM & other times

Washington, D.C. Cooking Class: Surf and Turf Sushi

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CHEF TRAVELS TO YOU

Surf and Turf Sushi

Slice, dice and roll your way to a gourmet Japanese meal centered around sushi. Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences. Start by marinating...

Serving the Washington, D.C. area

Next Date: Mon, Apr 7th at 10:00AM & other times