New American Cooking Classes in West Seattle
New American cooking classes in West Seattle offer a unique opportunity to learn more about this divine cuisine. Join esteemed chefs where you will discover fresh tastes for a refined palate. With New American meals, there are two important rules to follow — fresh flavor and an enchanting presentation. As you put together your dish, you will use only the finest of fresh ingredients. Then, you will discover ways to plate your meal so that it looks absolutely amazing.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Contemporary Surf and Turf
$110
Cooking Class
$110
Modernize surf and turf across four courses with fresh ingredients and culinary techniques. Experience a home-cooked special surf and turf meal as you explore cooking techniques for big flavor. Gain cooking wisdom from Chef Washington as you put a modern spin on classic dishes.
First, pan-sear trout topped with...
See more
Verified Chef
Chef Washington
Renton
More dates >
CHEF’S PLACE
Lush and Lovely Louisiana Dishes
$99
Cooking Class
$99
Share in the traditions of authentic Southern cuisine. Craft your own Cajun menu in a cooking class where Louisiana flavor takes the spotlight. Let your chef instructor inspire you to new heights of domestic cookery as you learn to create your own chicken and sausage gumbo, peel-and-eat shrimp with fresh remoulade,...
See more
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
CHEF’S PLACE
Steakhouse Delights - Date Night
$99
Cooking Class
$99
Impress your date with a luxurious steakhouse-style menu In this interactive cooking class, you’ll learn gourmet techniques to craft an elegant steakhouse meal at home. From achieving a perfect sear to tips for leveling up your sides and desserts, you will practice essential methods used in professional kitchens to...
See more
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
CHEF’S PLACE
Southern Comfort: Fried Chicken and Biscuits
$99
Cooking Class
$99
Start preparing your favorite Southern comfort food at home with this hands-on cooking class. Dive into Southern comfort food with this hands-on cooking class. Start by sipping sweet tea as you learn the secret to perfectly crispy buttermilk fried chicken, complemented by braised bitter greens flavored with bacon....
See more
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
CHEF’S PLACE
Latin Churrascaria - Date Night
$99
Cooking Class
$99
Bring the heat to date night with a menu packed with bold Latin flavors. This immersive cooking class showcases the vibrant flavors, aromas and textures of churrascaria-style dining popular across Latin America. Using regional ingredients and techniques, you’ll grill tender steak and balance the signature spice with...
See more
Verified Chef
Chef Peter or Resident Chef
Kirkland (Moss Bay)
More dates >
NEED HELP FINDING THE EXPERIENCE YOU WANT?
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Your message has been sent to the Cozymeal team! We'll respond shortly.
Cooking Classes that meet your criteria and are available in nearby areas
CHEF’S PLACE
Elevated Thanksgiving Classics
$105
Cooking Class
$105
Learn the recipes for luxurious modern versions of classic Thanksgiving dishes. Make your Thanksgiving dinner even more flavorful with the secrets learned in this engaging cooking class. Chef Washington will teach you cooking techniques and recipes you can use to craft an unforgettable feast.
Start with making...
See more
Verified Chef
Chef Washington
Renton
More dates >
CHEF’S PLACE OR YOUR PLACE
Southern Cooking Feast
$105
Cooking Class
$105
Learn all about the traditional dishes of New Orleans. Explore the rich, vibrant flavors of Southern cuisine with this immersive cooking class. Guided by an expert chef, you'll dive into the soul food dishes that originated in New Orleans and the surrounding regions along the Mississippi River and Southern United...
See more
Verified Chef
Chef Washington
Renton
More dates >
