Cooking Classes in Washington, D.C.
Best Cooking Classes in Washington, D.C. for your next culinary journey
Cooking classes in Washington D.C. are a new and exciting way to explore this vibrant historical city. The D.C. food scene takes inspiration from cuisines and cultures all over the world, with plenty of local chefs well-versed in menus to match. Each hands-on course will help you refine your cooking skills, learn new techniques and walk away with five-star dishes to add to your recipe rotation. Begin your culinary journey and book cooking lessons in Washington D.C. today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Available Today
Beyond Bourguignon - Fresh French Cooking
$89
Cooking Class
$89
Go beyond bourguignon and learn about the lighter side of French cooking. French cooking can be hearty but heavy, so this cooking class will explore the lighter side of French cuisine. The French are known for their ability to make elegant dishes with what they find on a daily trip to the local market utilizing...
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Verified Chef
Chef Paula or Resident Chef
North Bethesda
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CHEF’S PLACE
Available Today
Magnificent Mediterranean Cooking
$89
Cooking Class
$89
The Mediterranean diet, touted for being fantastic for health, can also be delicious. This immersive cooking class will show you what all the hype around the Mediterranean diet is about. Perk up grilled shrimp with a chermoula dipping sauce, roll your own savory lamb meatballs and create delicately spiced cauliflower...
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Verified Chef
Chef Scott or Resident Chef
Arlington (Pentagon City)
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CHEF’S PLACE
Traditional French Pastries With Ease
$89
Cooking Class
$89
Explore the magic of French pastries and savory creations, including pavlovas, scones and quiche. Get ready to dive into the famous world of French baking with desserts and savory treats in this cooking class. Learn to make mini pavlovas with cream and berry compote, classic savory cheddar scones with smoked salted...
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Verified Chef
Chef Jailyn or Resident Chef
Alexandria (Alexandria Historical District)
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CHEF’S PLACE
Chocolate Bonbons 101
$105
Cooking Class
$105
Put your unique spin on a classic French treat. Learn to make decadent chocolate bonbons from scratch in this hands-on cooking experience led by Chef Jordan. Perfect as a birthday treat or a weekend reward, bonbons are more versatile and easy to make than you might think.
You will learn how to temper chocolate and...
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Verified Chef
Chef Jordan
Washington, D.C. (Northeast Washington)
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CHEF TRAVELS TO YOU
Surf and Turf Sushi
$115
Cooking Class
$115
Slice, dice and roll your way to a gourmet Japanese meal centered around sushi. Settle in for a cozy night to practice the art of classic sushi with a fancy twist as taught by Chef Justin in this hands-on cooking class. You'll prepare a fresh, flavorful menu rich with Japanese influences.
Start by marinating...
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Verified Chef
Chef Justin
Serving the Washington, D.C. area
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CHEF’S PLACE
Creole Classics on the Bayou
$105
Cooking Class
$105
Prepare classic Creole recipes perfect for Mardi Gras or just to ease the winter chill. Influenced by a wide mix of cultures, Creole cuisine is all about variety. Learn to balance complex flavors and textures to create soul-warming comfort foods in this hands-on cooking class with Chef Shelley.
You'll start by...
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Verified Chef
Chef Shelley
Washington, D.C. (Northeast Washington)
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CHEF’S PLACE OR YOUR PLACE
Classic Ramen
$95
Cooking Class
$95
Discover how to prepare ramen — and more — authentically from start to finish. In this interactive cooking class with Chef Made Master, you will create three traditional Japanese recipes using fresh ingredients and cooking techniques that have been passed down for generations.
Begin by brewing a savory broth...
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Verified Chef
Chef Made Master
Centreville
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CHEF TRAVELS TO YOU
New on Cozymeal
Homemade Mediterranean Spread
$85
Cooking Class
$85
Make your own Mediterranean platter from homemade flatbreads to dessert. Let Chef Kevin guide you through creating the perfect Mediterranean menu in this immersive cooking class. Chef Kevin brings years of culinary experience to the table and is ready to impart his wisdom throughout the evening.
You'll start by...
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Verified Chef
Chef Kevin
Serving the Washington, D.C. area
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CHEF TRAVELS TO YOU
Northern Italian Duck
$129
Cooking Class
$129
Prepare a scrumptious feast with Chef Bobby using one of northern Italy's finest ingredients: duck. Few ingredients can rival the complex yet succulent flavors of duck, especially when prepared using traditional techniques from northern Italy. In this interactive class, Chef Bobby shows you two ways to prepare duck,...
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Verified Chef
Chef Bobby
Serving the Washington, D.C. area
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CHEF’S PLACE OR YOUR PLACE
Elegant French Favorites
$125
Cooking Class
$125
Create your favorite French dishes from scratch and unlock a new set of cooking techniques. Gain confidence in new culinary skills with this professional chef-led cooking class focused on French dishes. Master precision knife skills as you slice tuna and whisk together ginger, yuzu and cilantro before assembling a...
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Verified Chef
Chef Benoit
Silver Spring (Forest Glen)
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CHEF’S PLACE
The Flavors of Chile
$109
Cooking Class
$109
Discover this satisfying South American menu inspired by the chef's travels through Chile. Discover the intriguing cuisine of Chile in a hands-on cooking class arising from Chef Gustavo's personal journey throughout the region. With elements from ocean, field and mountain, this spread reflects the land's rich...
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Verified Chef
Chef Gustavo
Washington (Northwest Washington)
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CHEF’S PLACE
Pop-up Class
Shrimp Tacos With Lime-Mojito Magic
$75
Cooking Class
$75
Create fresh tortillas and zesty shrimp tacos topped with black bean and mango salad. Savor coastal flavors in this hands-on cooking class with Chef Adrian. Start by crafting homemade tortillas from masa harina, water and salt, blending tradition with fresh ingredients. Then, prepare a sizzling shrimp taco filling...
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Verified Chef
Chef Adrian
McLean
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Showing 1 to 12 out of 334 results
WHAT CUSTOMERS ARE SAYING ABOUT THESE Cooking Classes in Washington, D.C.
03/11/2025
One of the most fun things I’ve ever done! My BF and I have been ravin about it for days. Justin was super helpful, hilarious, and made the whole experience even better. The food was delicious, and he went above and beyond—chatting with us about anything, taking tons of pictures (so sweet!), and letting us get creative with handrolls + other rolls after making the main menu items. We were in a bit of a rush at the end, and somehow, he cleaned everything up in like 10 minutes. Highly recommend. We were also STUFFED and had leftovers.
02/14/2025
My boyfriend and I had such a fun experience with this sushi class! Chef Justin was kind and patient, guiding us through various sushi-making techniques. He thoughtfully accommodated my allergies, ensuring the menu was both gluten-free and dairy-free. Everything was well-organized and timely, and most importantly, the sushi we created was absolutely delicious! I can't recommend Chef Justin enough for anyone looking to try their hand at sushi making skills!
02/08/2025
Chef Justin was wonderful! He is very nice, clean, and so prepared! We had a wonderful experience learning new cooking techniques. We made a cucumber-seaweed salad and several different sushi rolls, sashimi, and nigiri. He also brought matcha ice cream for us to enjoy later. We loved this experience and definitely recommend!
02/08/2025
My recent Cozymeal experience with Chef Benoit was nothing short of extraordinary. From the moment I stepped into his warm and inviting home, I knew I was in for a memorable culinary adventure. Chef Benoit’s expertise shone through as we embarked on the delightful task of creating an exquisite meal.
We began with a delicate and flavorful tuna tartare that set the tone for the evening. Following this, we prepared tournedos of beef filet accompanied by a rich and savory oyster mushroom fricassée. The potatoes au gratin were perfectly creamy, while the green asparagus added a vibrant touch to the palette of dishes. To complete the meal, we baked pommes au four, which were a delightful and sweet conclusion to our feast.
Chef Benoit's culinary mastery was evident not only in the delicious dishes but also in the invaluable food prep and cooking tips he shared. I left the event feeling fully capable of replicating the meal on my own, a testament to his teaching skills. His friendly and approachable demeanor made the cooking class enjoyable, while his deep knowledge of culinary arts provided a rich learning experience.
Additionally, Chef Benoit’s ability to accommodate last-minute dietary restrictions was commendable, demonstrating his flexibility and consideration for his guests. This aspect, combined with the overall quality of the experience, positions it as an excellent option for team-building events.
Receiving this experience as a gift was truly special. The meal not only turned out fantastic, but it was also delicious, showcasing the high standard of Chef Benoit's culinary talent. I highly recommend this Cozymeal experience to anyone looking to enhance their cooking skills or simply enjoy a wonderful meal in the company of a talented chef.
FAQS ABOUT COOKING CLASSES in Washington, D.C.
How much do cooking classes in Washington, D.C. cost?
Cooking class costs vary by chef, menu and event. You can find starting prices shown on the courses displayed on this page, though final class prices are determined using a tiering structure based on the number of guests in your group, as well as any applicable fees or other add-ins that might be part of your chosen class. Usually, these classes will range between $59 and over $100 per person.
Who are cooking classes suitable for?
These experiences are great for any foodie that wants to have a good time with friends, family or colleagues. Cooking classes are an exciting way for beginning cooks to learn the basics, as well as a platform for intermediate and advanced chefs to sharpen their skills. There are courses specially made for kids, teens and families that focus on the fundamentals of food prep. And with dedicated sessions that help make memorable team building moments, romantic date night opportunities and birthday celebrations, you'll find cooking classes that add delicious spark to any festive occasion.
What should I expect during a cooking class?
You can expect to create great memories and have a fun time with the people you care about most. The best cooking classes offer a laid-back, encouraging environment in every session, with confident instruction from a first-rate local chef. All ingredients and tools required to create the menu featured in the course are provided. You'll share the kitchen with other aspiring cooks on similar culinary journeys, creating a sense of community and camaraderie that infuses the best cooking classes in Washington, DC with fun energy. You will have plenty of time to enjoy the finished dishes with your fellow cooks.
What cooking techniques and skills will I master?
The skills you'll master in these cooking courses run the gamut from basic knife work to contemporary cake decorating. Practice heritage pasta making, learn to prepare rustic breads from scratch or discover the proper way to grill a variety of meats and vegetables. All cooking lessons include a series of smaller lessons on topics such as efficient use of kitchen tools, preferred plating methods and crafting garnishes to add the perfect finishing touches to your meal.
What are the benefits of taking a cooking class?
These cooking classes will strengthen relationships with your friends, family, or colleagues and result in an incredible experience you will never forget. Learning to create a masterful menu is just the beginning of the benefits you'll reap from taking cooking classes in the city. You'll also hone your confidence in the kitchen, work with some of the best chefs in town and meet a host of other cooks from neighborhoods like Logan Circle and Georgetown who share your curiosity for food prep. From gathering new recipes to show off to friends and family to developing a sense of ease and joy while cooking, there's something to savor every step of the way.
What types of cooking classes can I choose from?
Top cooking classes in Washington D.C. cover international cuisines like Italian and French, as well as domestic favorites like steakhouse and Southern BBQ. You'll find sessions in sushi making, rustic bread baking, pasta making, cake decorating and other specialty techniques as well. With seasonal culinary classes in preparing holiday feasts, you can create menus that capture the flavors of the moment.
Where do the classes take place?
Cooking classes in Minneapolis can take place at the chef’s place, your place, or a premium third-party venue near you. If you choose an experience where you bring one of the city’s best chefs to your home for a gourmet event with friends or family, that chef will provide all the equipment and ingredients needed for a great class. Classes can also take place at your work for memorable team building moments with colleagues. From bistro courses in Powderhorn to steak dinner classes in Loring Park, every listing shares a map and venue image to help you plan.
OTHER EXPERIENCES in Washington, D.C.
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.