Cooking Classes in University Place

Best Cooking Classes in University Place for your next culinary journey

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University Place offers several pleasant diversions, from shopping to kayaking and dining to museums. Perhaps the best way to get into the Husky spirit is by learning something new. University Place cooking classes are a memorable experience for both visitors and residents. World-class chefs share their talents with curious students. Classes are available for experienced home chefs, competent cooks who want to expand their repertoire and those who haven't yet attempted to boil an egg.

Cooking Classes near University Place

Seattle Cooking Class: Japanese Street Food

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Japanese Street Food

Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...

Everett (Evergreen)

Next Date: Wed, Jan 14th at 6:00PM & other times

Seattle Cooking Class: Authentic Japanese Cooking

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Authentic Japanese Cooking

Learn how to use essential Japanese ingredients to create a delicious salmon dinner. In this hands-on cooking class with Chef Fumiko, you'll learn how to make authentic Japanese dishes from scratch. To begin, you'll make a vegetable salad with an umami-packed miso dressing and miso soup with tofu. Then you'll...

Seattle (Central District)

Next Date: Mon, Jan 26th at 6:00PM & other times

Seattle Cooking Class: Culinary Sessions of Sushi Making

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Culinary Sessions of Sushi Making

Challenge yourself to learning new Japanese culinary skills and techniques. Discover the art and fun of creating restaurant-quality sushi rolls in this Japanese cooking class. Led by a gourmet chef, you'll master skills for steaming, slicing, wrapping and rolling tasty sushi. Ingredients include sashimi-grade...

Chef Washington

Next Date: Mon, Jan 12th at 6:00PM & other times

Seattle Cooking Class: Tokyo-Style Ramen

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Tokyo-Style Ramen

Learn the secrets to restaurant-quality ramen with natural ingredients and simple steps. In this information packed class, Chef Shinya will guide you through each step of making top-notch and nutritious Tokyo-style ramen using fresh ingredients and learning essential techniques along the way. Chef Shinya will show...

Next Date: Sat, Jan 17th at 5:30PM & other times

Seattle Cooking Class: Cook an Elegant Spanish Feast

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Cook an Elegant Spanish Feast

Learn to make flavorful Spanish favorites from scratch. Get hands-on with authentic Spanish recipes in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll create a four-course meal featuring Manchego croquettas, tortilla Española, roasted pork loin with Romesco sauce and...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Mon, Jan 12th at 4:00PM & other times

Seattle Cooking Class: Make Traditional Gnocchi

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New on Cozymeal

Make Traditional Gnocchi

Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...

Next Date: Sun, Jan 25th at 6:00PM & other times

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