Cooking Class - Crafting Mediterranean Classics

Name: Cooking Class - Crafting Mediterranean Classics
Brand: Cozymeal
SKU: 47369
Price: 85 GBP
Availability: InStock
Rating: 5 (1 reviews)

1 review

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Cooking Class Crafting Mediterranean Classics

£ 85 Per person

all-inclusive: 3-hour class, 4-course meal.

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What You’ll Do

Explore the vibrant flavors of the Mediterranean with hands-on guidance from Chef Diaurou.

Join Chef Diaurou in an interactive cooking experience that showcases the vibrant flavors of the Mediterranean region. This engaging lesson invites you to create authentic dishes perfect for sharing with loved ones while building your culinary repertoire.

Start with a creamy hummus served alongside warm pitta bread, a beloved Mediterranean staple. Move on to crafting sizzling lamb kofta complemented by refreshing tzatziki and explore the bold spices of a hearty chickpea and spinach dish. Conclude your culinary journey with a luscious chocolate mousse. Whether you're a seasoned cook or a beginner, this class will ignite your passion for Mediterranean cuisine.

Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Hummus With Pitta Bread

With chickpeas, tahini, lemon juice, garlic, cumin, salt and olive oil

Lamb Kofta With Tzatziki and Pitta Bread

With lamb mince, spices, yogurt, cucumber and mint

Spiced Chickpeas

With chickpeas, onion, peppers, spinach and spices

Chocolate Mousse

With chocolate, double cream, eggs and sugar

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Details

Minimum Guests 2
Maximum Guests 5
Meal Courses 4
Event Duration 3 hours
Labels Adult, Beginner, Fun, Healthy, Mediterranean

Meet your chef

Chef Diaurou

1 review

With more than 10 years spent in the culinary industry, Chef Diarou has gathered a world of experience. Rising from commis chef to senior sous chef and chef, every step added crucial expertise for the Birmingham gourmet. Explorations of West African, Morroccan, Spanish and Portuguese cuisine established their culinary map. It's this sort of creativity and curiosity that Chef Diarou aims to inspire in students and guests.

View all of Chef Diaurou's Experiences

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.