Cooking Class - Risotto Worth Raving About

£ 95 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

A creamy Italian classic takes center table in a sumptuous gourmet meal.

Transform your tablescape into an epicurean wonderland with this risotto-making cooking class, courtesy of Chef Luca. He'll show you traditional techniques for crafting a treasured dish that becomes the hero of the meal.

Begin by assembling authentic sourdough bruschetta topped with zesty caponata for a savoury starter. Then, discover the magic of making your own risotto, featuring silky butternut squash flavoured with rosemary and cheese, and prepare arancini rice with aubergine and tomato sauce. For dessert, craft a tempting tiramisu to end your lesson with an authentically sweet touch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Date Night, Group, Italian

Meet your chef

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Chef Luca Verified Chef
Chef Travels to You

1 review

Chef Luca is a seasoned chef, specializing in kosher food and very experienced with international cuisine, including Turkish, Italian, Spanish and Moroccan. His love for food has grown while traveling the globe, preparing meals and opening restaurants. Over the course of his accomplished culinary career, he has served as executive chef in five-star restaurants and as a private chef, preparing international cuisine for small groups and corporate events with thousands of guests.

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COVID-19 protocols this chef will implement are:
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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Luca will travel to guests within East London for this experience.

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Chef Luca can host guests at his place in Central London and can travel to guests in the following locations:
/ Central London (London) / North London (London) West London (London) South London (London)
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What You’ll Do

A creamy Italian classic takes center table in a sumptuous gourmet meal.

Transform your tablescape into an epicurean wonderland with this risotto-making cooking class, courtesy of Chef Luca. He'll show you traditional techniques for crafting a treasured dish that becomes the hero of the meal.

Begin by assembling authentic sourdough bruschetta topped with zesty caponata for a savoury starter. Then, discover the magic of making your own risotto, featuring silky butternut squash flavoured with rosemary and cheese, and prepare arancini rice with aubergine and tomato sauce. For dessert, craft a tempting tiramisu to end your lesson with an authentically sweet touch.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 20
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Beginner, Couples, Date Night, Group, Italian
COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews Chef Luca received outside of Cozymeal

Mira

Mira

16 Nov 2023

Chef Luca's expertise and passion for the culinary arts is evident. His knowledge of Italian cuisine and the intricacies of gnocchi-making were nothing short of impressive. He not only showcased a deep understanding of the dish but also a genuine love for sharing his skills with others.