Chef Subhash in Glasgow | Cooking Classes, Private Chefs, Team Building & More | Cozymeal

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Chef Subhash is passionate about transforming individual ingredients into bold culinary masterpieces. He has worked hard to build his path in the United Kingdom's gastronomy scene, working in the kitchens of organizations like the Hilton Hotel and Radisson Blu, and earning his MBA in hospitality and tourism management from Edinburgh Napier University. Currently the head chef for a catering company, Chef Subhash thrives on hosting culinary gatherings and transforming them into unique dining experiences.

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Pappardelle Pasta From Scratch

Online Cooking Class

Get ready to learn how to prepare a traditional Italian pappardelle bolognese right at home. During this virtual cooking class with Chef Angela-Michelle, you will learn how to make fresh pappardelle pasta (without a pasta machine!) completely from scratch in the comfort of your own kitchen. You will also learn how to...

Chef Angela-Michelle

Next Date: Wed, Jan 15th, 6:00pm PT/9:00pm ET & other times

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Live from Florence, Italy!

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Spiced Holiday Delights

Online Cooking Class

Create holiday-worthy dishes bursting with autumnal Italian flavors at the comfort of your home. Join Chef Stefano for an online cooking class from Florence, where you’ll learn to make hearty, spiced dishes perfect for cooler nights. Discover how traditional Italian flavors can elevate your fall cooking as Chef...

Next Date: Fri, Jan 17th, 10:00am PT/1:00pm ET & other times

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Thai Favorites Made Vegan

Online Cooking Class

You don't need to live a vegan lifestyle to enjoy these two authentic Thai takeout favorites. During this live and interactive online cooking class with Chef Stacy, you will learn how to prepare authentic vegan Thai dishes from scratch in your own kitchen. You'll start your meal with a refreshing virgin Mai Tai before...

Next Date: Fri, Jan 17th, 11:00am PT/2:00pm ET & other times

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REVIEWS

Chef Subhash's Overall Rating

5.0 / 5

Based on 1 review

Reviews guests left for this experience

Jonny

05/14/23

Just back from this cooking experience and we are delighted with it. Chef Subhash and his family made us feel very welcome in their lovely home and the food was absolutely delicious. We have learned some new dishes to try out at home and also some very handy tips. Would definitely recommend giving it a try!

05/14/23