Team Building Activity - Building Teams with Comfort Foods


starting at

$ 105 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

Get a Cozymeal Gift Card

Can be used for any experience or cookware
What You’ll Do

Build bonds and uncover talents in this inspired team building activity filled with comfort foods.

Cooking classes are unique activities where teams build bonds and uncover essential skills. In this class, your colleagues will elevate their culinary skills as they work together to make a four-course comfort food meal. The menu includes skillet fried chicken, blistered Brussels sprouts, savory bread pudding and rustic apple tart.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


Chef Peter is a dedicated culinary professional known for his creativity and passion for exceptional cuisine. With a commitment to quality and a love for fresh ingredients, Chef Peter crafts memorable dining experiences that bring warmth and flavor to every plate. His expertise spans a variety of culinary techniques, allowing him to blend tradition with innovation. Chef Peter’s approach to cooking reflects his belief that every meal should be an experience worth savoring.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Build bonds and uncover talents in this inspired team building activity filled with comfort foods.

Cooking classes are unique activities where teams build bonds and uncover essential skills. In this class, your colleagues will elevate their culinary skills as they work together to make a four-course comfort food meal. The menu includes skillet fried chicken, blistered Brussels sprouts, savory bread pudding and rustic apple tart.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Reviews guests left for other experiences with Chef Peter or Resident Chef

Kathryn

Kathryn

05 Jan 2025

Great job, only mistake not matching the crème anglaise with the chocolate soufflé but you covered for it. We had a great time!

Dorian

Dorian

22 Jun 2024

Great food. Nice chef.

Julie

Julie

29 Apr 2024

Eric did not provide any overview or background on what we were cooking and we all did portions of the dish with pretty minimal instruction. We had to ask numerous times for direction. We did manage to muddle through, and Eric was dealing with a lot of students.