Team Building Activity - Hearty Home-Cooked Fare


starting at

$ 115 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

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Can be used for any experience or cookware
What You’ll Do

Treat your entire team to the ultimate culinary experience.

This hands-on cooking class is perfect for groups who want to bond while creating and eating a delicious feast of home-cooked bites. Led by an esteemed chef instructor, this class is perfectly curated to suit your team's culinary desires. Whether you're cooking up a Cajun feast from scratch or rolling up homemade pasta dough for fresh ravioli, your team will experience a meal they won't soon forget.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


Chef Kate brings a sense of artistry to her culinary endeavors. She was a Corporate Training Chef before trying her hand at catering and concessions. Having worked in eateries ranging from food trucks to large-scale food production lines, she finally indulged her passion for teaching others. Students fortunate enough to learn from Chef Kate and her exceptional team come away with a new appreciation for the joy of food.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Treat your entire team to the ultimate culinary experience.

This hands-on cooking class is perfect for groups who want to bond while creating and eating a delicious feast of home-cooked bites. Led by an esteemed chef instructor, this class is perfectly curated to suit your team's culinary desires. Whether you're cooking up a Cajun feast from scratch or rolling up homemade pasta dough for fresh ravioli, your team will experience a meal they won't soon forget.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Reviews guests left for other experiences with Chef Kate or Resident Chef

Colleen

Colleen

01 Mar 2025

This was definitely an unexpected experience all around. The cooking class is hosted by Sur La Table. About 5 minutes after the class was scheduled to start, all ~16 students were standing outside the room waiting to go in. The chef finally came out with a roster and she actually yelled at people to “hurry up” and get inside. The class continued with some of of that same chaotic energy and a few “unprofessional” comments (“the pans are ribbed for her pleasure”) given the crowd (father/son). The food was tasty, but nothing incredible. My partner and I both felt like we didn’t learn anything new, but enjoyed our time there.
Mary

Mary

10 Feb 2025

I was lucky enough to attend two classes recently, both taught by Kate. First, we went with some friends to a sushi making class. Then last week I went with a different friend to learn to make stuffed pasta. I thoroughly enjoyed both experiences and feel like I learned a lot and will be able to put those things into practice. I've already used one of the recipes I came home with for a winter squash salad that's delicious.
Catrina

Catrina

08 Feb 2025

Learned so much and Chef Kate kept it fun!