Team Building Activity - Creative Gourmet Fare


starting at

$ 115 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.

Contact our team to book

Call to inquire   800-369-0157

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Can be used for any experience or cookware
What You’ll Do

Discover new culinary techniques and bond with your team while creating new dishes.

Elevate your culinary skills and bond with your team in this engaging team building cooking class. Learn chef-approved techniques and gourmet recipes from a world-class chef. Break into groups to work through a menu of vibrant dishes, learning how to balance flavors using fresh ingredients and herbs. Improve collaboration and communication skills while crafting a meal your team can enjoy together.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef

Chef Shirley or Resident Chef Shot
Chef Shirley or Resident Chef Verified chef

39 reviews

Chef Shirley brings over 25 years of diverse experience in the cooking and hospitality industry, having excelled in roles such as Sous Chef, Line Cook, Prep Chef, Chef Instructor and Butcher. With a parallel career in insurance, where she managed sales teams for over a decade, Chef Shirley values leadership, knowledge and experience as key drivers of success. Passionate about nurturing talent, she aims to inspire and develop the next generation of culinary and industry professionals.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Discover new culinary techniques and bond with your team while creating new dishes.

Elevate your culinary skills and bond with your team in this engaging team building cooking class. Learn chef-approved techniques and gourmet recipes from a world-class chef. Break into groups to work through a menu of vibrant dishes, learning how to balance flavors using fresh ingredients and herbs. Improve collaboration and communication skills while crafting a meal your team can enjoy together.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Reviews guests left for other experiences with Chef Shirley or Resident Chef

Kathryn

Kathryn

06 Jan 2025

Chef Shirley was great and very informative. The food was delicious. Our only suggestion would be to boil the Pappardelle in a pot as we did with the Farfalle. The Pappardelle turned to mush by cooking it in the sauce.

Hanish

Hanish

07 Dec 2024

The class was cancelled but we were not notified until we got there. Cozymeals has yet to reach out and notify me of this. It’s abundantly clear that Cozymeals has no communication with Sur La Table or its own chefs and customers. Overall, Cozymeals wasted an afternoon of ours because of how long it took to get there. I do not hold the chef responsible, because it was everyone else who failed to convey cancellations or refunds. I’d be careful before trusting this site.

Susan

Susan

17 Nov 2024

Chef Shirley was great. She explained what needed to be done and everyone in the group had an opportunity to participate in the baking. Everything came out tasty. Everyone enjoyed the class.

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