Team Building Activity - Upscale Steakhouse Creations


starting at

$ 125 Per person

all-inclusive: 2-2.5-hour class, 4-course meal.


Contact our team to book

Call to inquire   800-369-0157

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What You’ll Do

Bring your team into the kitchen for a top-tier session starring sumptuous steakhouse-style cuisine.

Your troupe gets a top-tier lesson in gourmet cookery in a team building experience infused with stunning steakhouse style. They'll work with a talented culinary instructor as they cooperate on a restaurant-level menu featuring all the specialties of an authentic steak dinner. Prepare a steak entrée filled with flavor, create a selection of sides with stylish flavor on every plate and craft a luxuriously sweet handmade dessert.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group

Meet your chef


Chef Peter's culinary journey may have begun in Northern California, but it's taken him around the U.S., with stops in D.C. and Nantucket. He honed his talent in well-regarded eateries, eventually rising to the level of executive chef. His restaurant experience includes a stint at the Watergate Hotel. Now happily settled in Seattle, Chef Peter is often found sharing his skills in cooking classes and with local and national nonprofits.

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Cancellation Policy

Cancel or reschedule this event's reservation for free up to 14 days before the event.
What You’ll Do

Bring your team into the kitchen for a top-tier session starring sumptuous steakhouse-style cuisine.

Your troupe gets a top-tier lesson in gourmet cookery in a team building experience infused with stunning steakhouse style. They'll work with a talented culinary instructor as they cooperate on a restaurant-level menu featuring all the specialties of an authentic steak dinner. Prepare a steak entrée filled with flavor, create a selection of sides with stylish flavor on every plate and craft a luxuriously sweet handmade dessert.

Tea, coffee and water will be provided. Guests are welcome to bring non-alcoholic beverages.

Details
  • Minimum Guests 12
  • Maximum Guests 16
  • Event Duration 2-2.5 hours
  • Labels Beginner, Corporate, Fun, Gourmet, Group
Reviews

Reviews guests left for other experiences with Chef Peter or Resident Chef

Natasha

Natasha

22 Mar 2025

I really enjoyed this class and I think I learned some important basics to practice my knife skills in the kitchen.
Mark

Mark

07 Nov 2024

Class was enjoyable and educational, had a nice time. I would recommend! I would like the recipes.
Gina Koehl

Gina Koehl

09 Aug 2024

We had a fun time cooking! The food was excellent.