- Bay Area
- San Jose
- Team Building Activities
-
Team Building Activity - Refined Brunch Creations
Team Building Activity - Refined Brunch Creations
$ 149 Per person
all-inclusive: 3-hour class, 4-course meal.
Gather your team and learn how to make elevated brunch recipes from scratch.
In this hands-on team building cooking class, an expert chef will guide your team through using fresh ingredients for a fun, collaborative brunch experience.
Your team will begin by preparing creamy polenta and poached eggs topped with a meaty bacon carbonara sauce. Next, they’ll work together to make a savory mushroom Croque Madame topped with fresh truffle pâté, and fresh hollandaise sauce to drizzle over seared steak and blanched asparagus. End your team building experience by whipping up fresh pancakes served with a delectable blueberry jam.
Guests are welcome to bring wine and beer to enjoy during the class.
Creamy Polenta and Poached Eggs
With Brussels sprouts and a bacon carbonara sauce
Mushroom Croque Madame
With an arugula-tomato salad, fried egg, brioche bread and truffle pâté
Seared Steak and Blanched Asparagus
With handmade hollandaise sauce
Pancakes and Blueberry Jam
With ricotta, lemon zest and powdered sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum Guests 20
- Meal Courses 4
- Event Duration 3 hours
- Labels Corporate, Fun, Gourmet, Group, Holiday, New American
Chef Roddy inherited his love of cuisine from his family and their successful baking business. After majoring in business, he shifted to the culinary arts and never looked back. Hard work and ingenuity brought him success when he opened his own Latin-Asian fusion restaurant. He even has a cookbook headed to bookstore shelves. With so much culinary passion to offer, Chef Roddy is ready to share his talents with hungry foodies.


The Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Event location:
Gather your team and learn how to make elevated brunch recipes from scratch.
In this hands-on team building cooking class, an expert chef will guide your team through using fresh ingredients for a fun, collaborative brunch experience.
Your team will begin by preparing creamy polenta and poached eggs topped with a meaty bacon carbonara sauce. Next, they’ll work together to make a savory mushroom Croque Madame topped with fresh truffle pâté, and fresh hollandaise sauce to drizzle over seared steak and blanched asparagus. End your team building experience by whipping up fresh pancakes served with a delectable blueberry jam.
Guests are welcome to bring wine and beer to enjoy during the class.
Creamy Polenta and Poached Eggs
With Brussels sprouts and a bacon carbonara sauce
Mushroom Croque Madame
With an arugula-tomato salad, fried egg, brioche bread and truffle pâté
Seared Steak and Blanched Asparagus
With handmade hollandaise sauce
Pancakes and Blueberry Jam
With ricotta, lemon zest and powdered sugar
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 10
- Maximum Guests 20
- Meal Courses 4
- Event Duration 3 hours
- Labels Corporate, Fun, Gourmet, Group, Holiday, New American


Reviews guests left for other experiences with Chef Roddy or Resident Chef
Liz
16 Feb 2025
Rachel
22 Aug 2024
Casey Douglas
12 Jun 2024
Skylar
03 Mar 2024
Danisha Watson
22 Feb 2024
Eylie Razegh-Panah
22 Feb 2024
James
11 Feb 2024
Ame
07 Feb 2024
Zoe
04 Feb 2024
Michelle
18 Jan 2024
Jonathan
05 Jan 2024
rachel
25 Oct 2023
Vee
05 Oct 2023
Jordan
16 Sep 2023
Mark
07 Aug 2023
Tiffany
24 Jun 2023
Eileen
22 Jun 2023
Emrica
30 May 2023
Kevin
14 May 2023
Kelly
27 Apr 2023
Roberto Garcia
26 Apr 2023
Cheryl
22 Apr 2023
Antonette
04 Apr 2023
Manish
02 Apr 2023
Chisom
12 Mar 2023
BEVERLY
11 Mar 2023
Justin
25 Feb 2023
Silvia
16 Feb 2023
Andy
15 Feb 2023
yvette
10 Feb 2023
Emiliya
19 Jan 2023
Gabriele
17 Jan 2023
Aletta Smith
14 Jan 2023
Joseph
03 Jan 2023
Gabe
02 Jan 2023
LeKashi
27 Dec 2022
Destiné
18 Nov 2022