Cooking Classes in Tacoma

Best Cooking Classes in Tacoma for your next culinary journey

When?

All cultures and time periods share one common trait: food is always central. Perhaps this is why many anthropologists consider the marketplace to be a key gathering place in most civilizations. Yet each culture has its own special relationship with food. Consider, for example, the opening of the first restaurants. These establishments changed the way sustenance was seen. The social nature that food has possessed ever since is particularly noticeable in Tacoma cooking classes.

Cooking Classes near Tacoma

Seattle Cooking Class: Sweet Delights of Italy

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Sweet Delights of Italy

Indulge in authentic Italian desserts like tiramisu, bomboloni, and cannoli for a sweet adventure. Treat yourself to a cooking class and immerse in the world of Dolce Italiana. Delight in hazelnut and chocolate-filled bomboloni, soft and indulgent with every bite. Savor tiramisu, with its creamy mascarpone layers and...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Mon, Jan 12th at 10:00AM

Seattle Cooking Class: Japanese Street Food

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Japanese Street Food

Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...

Everett (Evergreen)

Next Date: Wed, Jan 14th at 6:00PM & other times

Seattle Cooking Class: Cook an Elegant Spanish Feast

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Cook an Elegant Spanish Feast

Learn to make flavorful Spanish favorites from scratch. Get hands-on with authentic Spanish recipes in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll create a four-course meal featuring Manchego croquettas, tortilla Española, roasted pork loin with Romesco sauce and...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Mon, Jan 12th at 4:00PM & other times

Seattle Cooking Class: Make Traditional Gnocchi

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New on Cozymeal

Make Traditional Gnocchi

Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...

Next Date: Sun, Jan 25th at 6:00PM & other times

Seattle Cooking Class: Authentic Italian Gnocchi

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Authentic Italian Gnocchi

Discover the ingredients and time-honored techniques to cooking the best Italian gnocchi. During this interactive cooking class experience, Chef Andrea will teach you Nonna's secrets for pillowy, soft and delicious gnocchi, which you'll make completely from scratch. Start by preparing crispy bruschetta topped with...

Seattle (Central District)

Next Date: Fri, Feb 6th at 6:00PM & other times

Seattle Cooking Class: Pot Stickers and Steamed Buns

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Pot Stickers and Steamed Buns

Discover some of the most popular dumplings to grace dim sum menus across the world. There's something extraordinary about biting into a perfect dumpling — the tug of dough, the burst of steam and that first hit of flavorful filling. In this hands-on class with Chef Fumiko, you will learn just how easy it is to...

Seattle (Central District)

Next Date: Sun, Jan 25th at 11:00AM & other times

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