Cooking Classes in Tacoma

Best Cooking Classes in Tacoma for your next culinary journey

When?

All cultures and time periods share one common trait: food is always central. Perhaps this is why many anthropologists consider the marketplace to be a key gathering place in most civilizations. Yet each culture has its own special relationship with food. Consider, for example, the opening of the first restaurants. These establishments changed the way sustenance was seen. The social nature that food has possessed ever since is particularly noticeable in Tacoma cooking classes.

Cooking Classes near Tacoma

Seattle Cooking Class: Taste of the Pacific Islands

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Valentine's Favorite

Taste of the Pacific Islands

Discover a new way to savor Asian cuisine with this unique pairing of two worlds. Experience Hawaiian cuisine like never before with this curated private chef experience. Enjoy a playful fusion menu that showcases seasonal ingredients and traditional flavor profiles found in Japanese and Hawaiian dishes. Start with...

Everett (Evergreen)

Next Date: Wed, Jan 21st at 6:00PM & other times

Seattle Cooking Class: Japanese Street Food

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Valentine's Favorite

Japanese Street Food

Explore the vibrant culture and savory flavors of Japan's famous street food! In this cooking class, Chef Dean will guide you through the flavors of Japan's vibrant street food scene. Drawing on his expertise in authentic Japanese cuisine, he’ll share the essential techniques and tips you need to elevate your...

Everett (Evergreen)

Next Date: Wed, Jan 21st at 6:00PM & other times

Seattle Cooking Class: Signature French Desserts

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Signature French Desserts

Craft a trio of iconic French desserts using classical techniques. This immersive cooking class explores the foundations of French pastry with a selection of renowned desserts. Your chef instructor demonstrates how to create a luxurious caramel and layer apples topped with buttery pastry for a classic tarte tatin....

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Mon, Jan 19th at 10:00AM & other times

Seattle Cooking Class: Make Traditional Gnocchi

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New on Cozymeal

Make Traditional Gnocchi

Learn how easy it is to make soft, pillowy gnocchi from scratch in this cooking class. You’ll mix cooked potatoes with flour, egg and Kosher salt, then learn how to knead and shape the dough into tender little dumplings that cook up light and satisfying. While the gnocchi boils, you’ll pick a sauce that fits your...

Next Date: Sun, Jan 25th at 6:00PM & other times

Seattle Cooking Class: Culinary Sessions of Sushi Making

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Culinary Sessions of Sushi Making

Challenge yourself to learning new Japanese culinary skills and techniques. Discover the art and fun of creating restaurant-quality sushi rolls in this Japanese cooking class. Led by a gourmet chef, you'll master skills for steaming, slicing, wrapping and rolling tasty sushi. Ingredients include sashimi-grade...

Chef Washington

Next Date: Tue, Jan 20th at 6:00PM & other times

Seattle Cooking Class: Cook a Vibrant Winter Harvest Dinner

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Cook a Vibrant Winter Harvest Dinner

Strengthen your cooking skills through rich, seasonal recipes. Cook a comforting seasonal feast in this fun cooking class in Kirkland (Seattle). Guided by Chef Peter or a resident chef, you’ll make pork tenderloin stuffed with Tuscan kale, a bright apple and fennel salad, butternut squash gratin and apple bread...

Chef Peter or Resident Chef

Kirkland (Moss Bay)

Next Date: Mon, Jan 19th at 4:00PM & other times

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