Spanish Cooking Classes in Sugar Land
World-Class Chefs
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CHEF’S PLACE
Mother's Day
Traditional Spanish Delights
$95
Cooking Class
$95
Learn how to make four of Spain's most famous dishes with Chef Michelle. Experience a classic culinary spread that celebrates Spanish traditions in this hands-on cooking class with Chef Michelle, where you'll learn how to make a handful of traditional recipes using high-quality ingredients.
You'll begin with an...
Verified Chef
Chef Michelle
Houston (Blue Bell Village)
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CHEF’S PLACE
Spanish Soul Food
$89
Cooking Class
$89
Discover paella: a Spanish classic! Dive into art of Spanish cuisine with this hands-on cooking class. Learn expert tips for making a comforting chicken and chorizo paella and pair it with a crisp kale salad featuring Marcona almonds and manchego. Then, make patatas bravas with scrumptious potatoes and smoky aioli and...
Verified Chef
Chef Jaken or Resident Chef
Houston (Memorial City)
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CHEF’S PLACE
Paella Dinner
$89
Cooking Class
$89
Enjoy Spanish classics for the soul. Immerse in the beloved flavors of Spain with this hands-on cooking class and work alongside an expert chef to create classic paella. Start with a savory chicken and chorizo paella full of bold spices, make a fresh kale salad and add patatas bravas. Finish with a creamy olive oil...
Verified Chef
Chef Monica or Resident Chef
Houston (Montrose)
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CHEF’S PLACE
Bomboloni, Beignets and Churros
$89
Cooking Class
$89
Churn out delicious donuts from around the world in your kitchen with this workshop. Travel the world through sweets in this hands-on cooking class focused on three decadent donut styles. You’ll prepare Italian bomboloni bursting with a decadent hazelnut cream, classic beignets coated with powdered sugar and...
Verified Chef
Chef Monica or Resident Chef
Houston (Montrose)
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CHEF’S PLACE
Sugar, Spice and Everything Donut
$89
Cooking Class
$89
It’s time to make the donuts in this fun and sweet baking workshop. Satisfy your sweet tooth in this decadent dessert cooking class where deep-fried perfection takes center stage. From hazelnut-filled Italian bomboloni to classic powdered sugar-dusted French beignets and cinnamon-sugar churro fritters dipped in rich...
Verified Chef
Chef Jaken or Resident Chef
Houston (Memorial City)
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