Vegetarian Cooking Classes in St. Louis
Explore the world of plant-based cooking with a vegetarian cooking class in St. Louis! If you’ve been eyeing the local produce at the grocery store but are not sure how to cook with it, these classes offer a perfect opportunity to learn how to make them sing. Vegetarian doesn’t just mean vegetables, of course, and you’ll also find classes covering indulgences from street tacos to fruit-filled tarts. Whether you’re staying in Clayton, Hyde Park or The Hill, you’ll find a master chef within an easy commute ready to teach you the ins and outs of plant-based cooking. Each class is interactive and immersive, allowing you to connect with the chef, your classmates and your cooking buddies. Together, you’ll build the skills to create decadent plant-based cuisine for years to come. Book your class today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Pesto Drizzled Gnocchi
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OTHER EXPERIENCES in St. Louis
chef Will Be Wearing a Mask (Upon Request)