Cooking Classes in Spokane

Best Cooking Classes in Spokane for your next culinary journey

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See our selection of cooking classes in Spokane, WA
Whether you’re in Hooptown for basketball or hoping to see for yourself its famed blooms of lilac, be sure to fuel your adventure properly with cooking classes in Spokane. Whether you’re exploring Downtown, Monroe Street or Kendall Yards, there are plenty of Spokane cooking classes within reach, with themes ranging from handmade pasta to the wonders of Szechuan cuisine. You’ll be guided by a friendly local chef, who’ll teach you the tips, tricks and industry hacks required to level up your home-cooking game. It couldn't be simpler to book, and learning to cook new cuisine for yourself surely beats ordering at a local restaurant. Interested? Then book your cooking class in Spokane today.

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Spokane Cooking Class: Tasting Cantonese Classics Spokane Cooking Class: Tasting Cantonese Classics 2 slide Spokane Cooking Class: Tasting Cantonese Classics 3 slide Spokane Cooking Class: Tasting Cantonese Classics 4 slide Spokane Cooking Class: Tasting Cantonese Classics 5 slide Spokane Cooking Class: Tasting Cantonese Classics 6 slide
CHEF TRAVELS TO YOU

Tasting Cantonese Classics

$95
Cooking Class
$95
Create beloved dishes from the Guangdong province. In this cooking class, you’ll dive into the refreshing world of Cantonese cuisine. This hands-on experience will teach you techniques that highlight the fresh ingredients and balanced flavors that Cantonese dishes are known for. You'll learn how to create a...
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Chef Rui
5.0
3 Reviews
Serving the Spokane area
Next Date: Sat, Mar 29th at 6:00PM & other times
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Spokane Cooking Class: Wok Wonders of Szechuan Cuisine Spokane Cooking Class: Wok Wonders of Szechuan Cuisine 2 slide Spokane Cooking Class: Wok Wonders of Szechuan Cuisine 3 slide Spokane Cooking Class: Wok Wonders of Szechuan Cuisine 4 slide Spokane Cooking Class: Wok Wonders of Szechuan Cuisine 5 slide Spokane Cooking Class: Wok Wonders of Szechuan Cuisine 6 slide
CHEF TRAVELS TO YOU

Wok Wonders of Szechuan Cuisine

$85
Cooking Class
$85
Explore the bold flavors of Szechuan cuisine. This cooking class invites you to immerse yourself in the heat of Szechuan cuisine. With Chef Rui's expert guidance, you’ll dive into the unique spices and flavors that define this bold and vibrant style of cooking. You’ll learn to master the art of cooking with...
Mask Flexible booking
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Chef Rui
5.0
3 Reviews
Serving the Spokane area
Next Date: Sat, Mar 29th at 6:00PM & other times
More dates >
Spokane Cooking Class: Bun Voyage: Steamed Bun Delights Spokane Cooking Class: Bun Voyage: Steamed Bun Delights 2 slide Spokane Cooking Class: Bun Voyage: Steamed Bun Delights 3 slide Spokane Cooking Class: Bun Voyage: Steamed Bun Delights 4 slide Spokane Cooking Class: Bun Voyage: Steamed Bun Delights 5 slide Spokane Cooking Class: Bun Voyage: Steamed Bun Delights 6 slide
CHEF TRAVELS TO YOU

Bun Voyage: Steamed Bun Delights

$85
Cooking Class
$85
Create a delectable assortment of steamed buns for an Asian menu. In this cooking class, you'll learn how to create delicious steam buns from scratch. Chef Rui will guide you through every step, ensuring you master the art of making these delicate, flavorful buns. Discover the techniques for making fluffy dough and...
Mask Flexible booking
Menu
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Chef Rui
5.0
3 Reviews
Serving the Spokane area
Next Date: Sat, Mar 29th at 6:00PM & other times
More dates >
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FAQS ABOUT COOKING CLASSES in Spokane

How much do cooking classes in Spokane cost?

The cost of cooking lessons near you varies depending on the culinary experience selected and the number of guests you're booking. The tiered pricing begins at $59 per person and can exceed $100. As you browse the curated selection, you’ll find detailed information on the menu, duration of the class, pricing per person, and a brief bio of the chef teaching the course. If you still have questions, refer to the FAQ section at the bottom of the page or contact our friendly concierge team for assistance.

Who are these cooking classes suitable for?

Cooking courses offer a unique opportunity to enhance your culinary skills, whether you're a beginner or an experienced cook. Led by expert chefs, these classes provide hands-on instruction, allowing participants to explore global cuisines and master techniques such as knife skills, cooking methods, and layering flavors. Ideal for both individuals and groups, these classes cater to various occasions, including team-building activities, date nights, or family-fun events. With specialized classes for all ages, including kid-friendly options, you'll gain confidence in the kitchen while expanding your recipe repertoire and refining your culinary techniques.

What should I expect during a typical class?

Cooking classes are interactive and fun, featuring a delicious menu you’ll recreate at home. Each hands-on course is led by an expert chef at their culinary venue. Classes typically begin with a brief introduction to the menu, followed by a demonstration of key techniques. You'll work in small groups to prepare a multi-course meal while learning essential skills like knife handling, traditional cooking methods, and plating. At the end of the course, you’ll gather to enjoy the dishes you've created, often sharing laughs over the experience. Cooking experiences are a great way to meet new people or bond with the ones you have.

What cooking techniques and skills will I master?

Spokane offers some of the Pacific Northwest’s best cooking classes, designed to elevate your culinary expertise and broaden your recipe collection. Under the guidance of top-tier chefs, you’ll master new dishes and perfect classic techniques such as braising, sautéing, and roasting. Explore a diverse range of global cuisines, from bold Thai flavors to savory Asian dishes, or refine specific skills in specialty classes like knife techniques, French pastries, pasta-making from scratch, and sushi-making. Dive into elevated comfort food inspired by local gems like Wild Sage Bistro, using fresh, locally sourced ingredients to reimagine American classics. No matter your craving, these cooking classes will inspire your culinary creativity.

What are the benefits of taking a cooking class?

From developing essential cooking skills to exploring new recipes and classic methods, culinary classes offer many benefits. It's a fun and interactive way to connect with others, whether you're spending time with new friends, colleagues, or a partner. With guidance from an expert chef, you'll gain confidence in the kitchen, mastering everything from knife skills to preparing puff pastry dough. You'll discover a variety of cuisines, experimenting with delicious ingredients, unfamiliar spices, and exciting recipes to elevate your home cooking. Best of all, you’ll leave equipped to recreate restaurant-quality dishes that will impress the most discerning food critic you know.

What types of cooking classes can I choose from?

The region’s top cooking classes highlight Italian, French, and Asian cuisines, guiding you through popular dishes you love to order again and again. Explore regional Chinese flavors, from Cantonese sweet potato cakes and Sichuan kung pao chicken to Fujian bao buns, while mastering authentic cooking techniques. Those looking to hone in on a specific craft, book specialty classes like Italian pasta-making, where you’ll learn everything from kneading dough to cutting ribbons of delicate tagliatelle. If Japanese cuisine is your passion, dive into the art of sushi-making and perfect your salty-sweet dipping sauces. Whether you’re a beginner or a seasoned pro, these classes provide an enriching way to elevate your home cooking.

Where do the classes take place?

From Downtown to Browne's Addition and the Perry District, just hop on I-90 briefly to find the best cooking courses near you. Expert chefs will lead you through hands-on cooking classes held in their expert kitchens, teaching you everything from crafting a vegan farm-to-table menu to stir-frying Szechuan classics like kung pao chicken. If you'd prefer to stay in the comfort of your own home, consider booking a private chef experience to share with your friends, family, or coworkers. Your personal chef will take care of everything, from sourcing the freshest Pacific Coast oysters to cleaning up afterward for an unforgettable experience and meal.
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