Enjoy chef-quality performance cookware in your home kitchen with the Rachael Ray Professional Collection 10-Inch Stainless Steel Frying Pan. This classic stainless steel frying pan provides quick, even heating for consistent searing and simmering along with the versatility to take on a wide range of recipes on the stovetop or in the oven. Beautifully brown steaks, achieve crisp, golden chicken skin or melt a blanket of cheese over your favorite one-pot casseroles in this all-purpose skillet.

The stainless steel construction gives this Rachael Ray frying pan its long-lasting durability and multi-functional performance. The flat, sturdy base sits securely on the stovetop, even while stirring, searing and flipping. The ergonomic handle provides a comfortable grip for confident maneuvering around the kitchen and the flared rim minimizes messy drips when pouring sauces or gravies.

The Rachael Ray 10-inch frying pan is ideal for stove to oven cooking and is safe for use at oven temperatures up to 500°F. A drizzle of oil is all you need to prevent sticking and save time and energy with easy cleaning in the dishwasher or a quick hand wash with warm, soapy water. With its sleek, enduring look and superior functionality, this steel frying pan is designed to withstand the test of time, offering high-quality performance for years to come.

Dimensions: 17.5" L x 10" W x 4" H

Care: Induction compatible, dishwasher safe and oven safe to 500°F

Materials: Stainless steel