Singapore (Queenstown)
5.0
(1 review)

Chef Christian

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Chef Christian
Verified chef
1 Review
Chef Christian's culinary career has spanned over three and a half decades across five continents and in many Michelin starred restaurants. Through these impressive tenures around the world, including as an executive chef at the finest Asian restaurants, Chef Christian has mastered the art of numerous cuisines and cooking techniques. Chef Christian is deeply enthusiastic about making unforgettable bites and flavorful meals.
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Chef Christian is not currently offering any experiences
Here are other Cooking Classes in Singapore
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CHEF’S PLACE

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Learn to make local dishes with an expert chef in Singapore. During your trip, immerse yourself in the exciting flavors of local cooking by joining a hands-on cooking class in Singapore. This vibrant country is known for spicy and aromatic foods with influences from around the world. In this exciting class, local...
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Food Tour + Drink Upgrade

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Discover traditional and flavorful Singapore cuisine on this riveting food tour. Explore the iconic culinary scene in Singapore with this adventurous food tour. An expert guide will reveal the area’s culture and history while you indulge in the city’s favorite dishes. Begin at a local small shop for a sweet and...
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Experience the most iconic dishes in Singapore on this exciting weekend food tour. Discover Singapore’s vibrant culinary scene on this weekend food tour where a passionate local guide will lead you through beautiful gardens, iconic malls and covered markets to sample a variety of traditional foods. Begin with a...
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REVIEWS

Chef Christian's Overall Rating

5.0 / 5

Based on 1 review

Reviews guests left for this experience

Reviews Chef Christian received outside of Cozymeal

Jennifer B.

Jennifer

08/08/22
Chef Christian has lived all over the world and has worked as a Chef in some of the top Michelin starred restaurants. He brings his extensive culinary knowledge and amazing teaching style to his cooking classes; you will leave with a newfound knowledge and appreciation for creating classic cuisine.
08/08/22
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