No-Cook Side Dish Recipes From Top Chefs
No need to fire up the oven and add heat to your kitchen with this array of mouthwatering no-cook side dish recipes. Enjoy simple recipes that jump off the menu and onto your table to complete your menu. Talented chefs have chosen the most incredible healthy no-cook side dishes that add loads of flavor without multiplying your labor, a formula for savory success you can really sink your teeth into.
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Korean Cucumber Salad
Side Dish | Korean
100 CAL.
Korean Cucumber Salad
10 Ingredients - 7 Steps - 20m
Spicy, crunchy and tangy Korean cucumber salad is a great side dish with your Korean barbecue. Thin slices of crisp cucumber are marinated in a vinegar-based sauce that’s tinged red with gochugaru, Korean red chili flakes, which is essential in Korean cooking.
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Giselle Park
100 CALORIES / SERVING
Lemon Kale Salad
Appetizer | Mediterranean
115 CAL.
Lemon Kale Salad
8 Ingredients - 5 Steps - 40m
This lemon kale salad is a delicious and sturdy salad that everyone will love. Citrusy lemon dressing is paired with nutty lacinato kale and topped with buttery pine nuts and is finished with a sprinkling of Parmesan cheese.
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Verified Chef
Chef Mary W.
115 CALORIES / SERVING
Mango Avocado Salsa
Appetizer | Mexican
222 CAL.
Mango Avocado Salsa
9 Ingredients - 5 Steps - 30m
This mango avocado salsa is packed with nutritional ingredients. Sweet mango and smooth avocado combine to make a fruity salsa that works perfectly as a dip or as side salad that pairs well with any entree.
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Verified Chef
Chef Sara
222 CALORIES / SERVING
Harvest Salad
Side Dish | New American
220 CAL.
Harvest Salad
13 Ingredients - 14 Steps - 15m
Savor the flavors of fall in this harvest salad. Crisp pears and apples mingle with spicy-sweet persimmons on a bed of peppery arugula and topped with tart pomegranate seeds for a delightfully light but festive salad.
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Giselle Park
220 CALORIES / SERVING
Cucumber Dip
Appetizer | Indian
78 CAL.
Cucumber Dip
8 Ingredients - 7 Steps - 1h 10m
Try this cool and refreshing cucumber dip seasoned with aromatic cumin and other flavorful spices. This quick and easy yogurt dip is sure to be a crowd-pleaser and can be served with crackers, sliced vegetables and pita bread.
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Verified Chef
Chef Manjiri
78 CALORIES / SERVING
Roasted Chili Corn Salsa
Side Dish | Mexican
90 CAL.
Roasted Chili Corn Salsa
9 Ingredients - 4 Steps - 10m
This roasted chili corn salsa comes together in less than 10 minutes. Sweet corn mingles with roasted green chiles and refreshing cilantro for a zesty burst of flavors.
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Verified Chef
Chef Dom
90 CALORIES / SERVING
Kani Salad
Lunch | Japanese
211 CAL.
Kani Salad
9 Ingredients - 3 Steps - 10m
Kani salad is a quick and easy Japanese dish that requires no cooking. This salad combines Kani (crab sticks) with crunchy vegetables, ripe mango and a quick Japanese mayonnaise-based dressing.
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Verified Chef
Chef Dom
211 CALORIES / SERVING
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