Cinnamon Roll Icing Recipe

Rating 5.0
| 1
| Last Updated on April 24, 2024
Top your cinnamon rolls with this thick, luscious and vanilla-scented cinnamon roll icing. With just a handful of ingredients, this cinnamon roll icing recipe is easy to make
Utensils Breakfast
Globe New American
5
ingredients
4
steps
10
minutes
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Author Shot
Giselle Park
Giselle is a recipe developer and content creator that loves all things sweet and savory. She runs her own food blog, The Busy Spatula, and her work has been featured on Yahoo!, Marvel Studios and the Kitchn.

Ingredients

Servings:
4
2 tbsp
butter, melted
2 oz
cream cheese, softened
2 tbsp
whole milk, half-and-half or heavy cream
1/2 tsp
pure vanilla extract
1 cup(s)
confectioners' sugar, sifted
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Directions 4 steps | 10 Minutes

Step 1

Measure and prep all ingredients.

Cinnamon Roll Icing Recipe: Measure and prep all ingredients.
Step 2

In a bowl, whisk together the melted butter, cream cheese, milk and vanilla extract until well combined and smooth.

Cinnamon Roll Icing Recipe: In a bowl, whisk together the melted butter, cream cheese, milk and vanilla extract until well combined and smooth.
Step 3

Add the confectioners’ sugar and mix until smooth.

Cinnamon Roll Icing Recipe: Add the confectioners’ sugar and mix until smooth.
Step 4

Pour over warm cinnamon rolls and enjoy!

Cinnamon Roll Icing Recipe: Pour over warm

Notes:

Nutrition Per Serving
View All
CALORIES
203
FAT
10.9 g
PROTEIN
1.1 g
CARBS
26 g
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1 Comments
1 Comments
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Chrystal G.

Chrystal

25 Jul 2022

So good. I could wat it without the cinnamon roll.

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