Baked Apple Oatmeal Recipe

Rating 5.0
| 1
| Last Updated on September 15, 2023
Baked apple oatmeal features all the flavors of baked apples into a hearty breakfast. You can refrigerate it and reheat portions for an easy breakfast throughout the week.
Utensils Breakfast
Globe New American
12
ingredients
7
steps
35
minutes
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Chef Libby
An expert chef and baker, Chef Libby enjoys creating dishes from all over the world and crafting meals to fit any dietary restrictions. She can teach everything from making homemade pasta and authentic Spanish paella to baking croissants and macarons. Chef Libby is passionate about making delicious cooking accessible and teaching home cooks basic or advanced techniques based on their skill level.

Ingredients

Servings:
8
4
Granny Smith apples
3 1/2 cup(s)
old-fashioned rolled oats
1/2 cup(s)
light brown sugar
3 tbsp
unsalted butter, melted
1 tsp
ground cinnamon
1/2 tsp
ground ginger
1/4 tsp
ground nutmeg
1/4 tsp
kosher salt, see notes
2 tsp
baking powder
1 cup(s)
whole milk
1 cup(s)
water
2
large eggs
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Directions 7 steps | 35 Minutes

Step 1

Preheat oven to 350°F. Grease a 9x13-inch baking pan. Peel the apples and cut them in half, lengthwise. 

Baked Apple Oatmeal Recipe: Preheat oven to 350°F.
Step 2

Scoop out the cores and stems. Place them with their cut sides up in the baking pan.

Baked Apple Oatmeal Recipe: Scoop out the cores and stems.
Step 3

In a large bowl, combine the oats, brown sugar, melted butter, cinnamon, ginger, nutmeg and salt. Mix thoroughly to combine.

Baked Apple Oatmeal Recipe: In a large bowl, combine the oats, brown sugar, melted butter, cinnamon, ginger, nutmeg and salt.
Step 4

Place a large pinch of the mixture into the hollow core of each apple.

Baked Apple Oatmeal Recipe: Place a large pinch of the mixture into the hollow core of each apple.
Step 5

In the bowl with the remaining oat mixture, stir in the baking powder. Then stir in the milk, water and eggs.

Baked Apple Oatmeal Recipe: In the bowl with the remaining oat mixture, stir in the baking powder.
Step 6

Pour the oat mixture into the pan with the apples. Bake for 20 to 25 minutes, or until the apples are tender and the oatmeal is golden brown.

Baked Apple Oatmeal Recipe: Pour the oat mixture into the pan with the apples.
Step 7

Serve warm. Enjoy!

Baked Apple Oatmeal Recipe: Serve warm.

Notes:

  • Be sure to use Diamond Crystal kosher salt. Different kosher salt brands have varied crystal sizes and may affect the salinity of the recipe. 

Nutrition Per Serving
View All
CALORIES
292
FAT
9.1 g
PROTEIN
7.8 g
CARBS
46.8 g
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1 Comments
1 Comments
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Sam S.

Sam

03 Oct 2022

If you're an oatmeal lover, stop what you're doing and try out this recipe!

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