Apple Cranberry Sauce Recipe

Rating 5.0
| 1
| Last Updated on April 29, 2024
Enjoy all the flavors of apple pie filling and cranberry sauce in this apple cranberry sauce. Fragrant cinnamon and warm brown sugar mingle with fresh apples and cranberries in this amazing dish.
Utensils Dessert
Globe New American
5
ingredients
4
steps
15
minutes
Get ingredients Icon Get ingredients Shop cookware Icon Shop cookware
Host Shot
Chef Libby
An expert chef and baker, Chef Libby enjoys creating dishes from all over the world and crafting meals to fit any dietary restrictions. She can teach everything from making homemade pasta and authentic Spanish paella to baking croissants and macarons. Chef Libby is passionate about making delicious cooking accessible and teaching home cooks basic or advanced techniques based on their skill level.

Ingredients

Servings:
6
1
large apple, peeled and diced, see notes 1
12 oz
cranberries, fresh or frozen
1/2 cup(s)
brown sugar
1/2 tsp
ground cinnamon
1
pinch salt
Discover Cozymeal Cooking Classes, Private Chefs & More
SEE MORE SPEAK TO AN EXPERT
PRESIDENT’S DAY SALE
UP TO $50 IN COZYMEAL
CASH™
A gift card for you
PRESIDENT’S DAY SALE
February 16th - 22th
GET UP TO $50 IN COZYMEAL
CASH™
Spend $100 or more, get $10 Cozymeal Cash™
Spend $250 or more, get $25 Cozymeal Cash™
Spend $500 or more, get $50 Cozymeal Cash™
GIFT CARDS SHOP GIFT CARDS
GIVE A GIFT RECOMMENDED BY
USA TODAY & NBC

Directions 4 steps | 15 Minutes

Step 1

Measure and prep all ingredients.

Apple Cranberry Sauce Recipe: Measure and prep all ingredients.
Step 2

In a saucepan over medium-low heat, add the diced apple, cranberries, brown sugar, cinnamon and salt. 

Apple Cranberry Sauce Recipe: In a saucepan over medium-low heat, add the diced apple, cranberries, brown sugar, cinnamon and salt.
Step 3

Cook, stirring occasionally, until the cranberries pop and become jammy and the apples soften, about 10 minutes.

Apple Cranberry Sauce Recipe: Cook, stirring occasionally, until the cranberries pop and become jammy and the apples soften, about 10 minutes.
Step 4

Let cool to room temperature and then refrigerate until ready to serve. Enjoy!

Apple Cranberry Sauce Recipe: Let cool to room temperature and then refrigerate until ready to serve.

Notes:

  1. You can use any variety of apples that you like to eat, Honeycrisp, pink lady, and Fuji are all good choices.

Nutrition Per Serving
View All
CALORIES
92
FAT
0.1 g
PROTEIN
0.3 g
CARBS
24.1 g
Chef comments icon

FOOD FOR THOUGHT?

Leave a review or join the conversation.

1 Comments
1 Comments
Please Log In to leave a comment
Chrystal G.

Chrystal

28 Jul 2022

Nice change to a classic

Reply to this comment