Vegetarian Roast Dinner Recipes From Top Chefs
Supper gets a refreshing reboot with vegetarian roast dinner recipes on the table. Imagine a certified gourmet feast that puts easy vegetarian recipes at the center of the menu, surrounded by side dishes curated to give healthy dinner dishes an extra dash of delicious nutrition. Is your mouth watering yet? Go plant-forward with the best vegetarian roast dinner recipes in hand and forge a new path to incredible home dining.
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Grain Bowl
Dinner | Mediterranean
856 CAL.
Grain Bowl
20 Ingredients - 6 Steps - 38m
This vegan grain bowl is one answer to getting the biggest nutrient and flavor burst in every bite. It can be personalized to suit your palate perfectly and can be made in advance for convenient meal prep.
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Verified Chef
Chef Jackie
856 CALORIES / SERVING
Tagliolini with Tomato Pomodoro
Dinner | Italian
547 CAL.
Tagliolini with Tomato Pomodoro
13 Ingredients - 15 Steps - 1h 55m
Impress your friends and yourself with this homemade tagliolini paired with a super easy grilled tomato pomodoro! Bring out your inner chef skills this summer with this airy handmade pasta paired with a light yet complex tomato sauce.
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Verified Chef
Chef Julia
547 CALORIES / SERVING
Tofu Tacos
Dinner | Mexican
582 CAL.
Tofu Tacos
17 Ingredients - 6 Steps - 40m
Enjoy these loaded tofu tacos brimming with a variety of vegetables. This vegan friendly tofu tacos recipe is not only delicious but satisfying.
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Verified Chef
Chef Patricia
582 CALORIES / SERVING
Roasted Vegetable Pasta
Dinner | Italian
598 CAL.
Roasted Vegetable Pasta
9 Ingredients - 6 Steps - 45m
Roasted vegetable pasta is a cozy, comforting dish that comes together in a cinch. It’s the perfect recipe for a quick meatless meal.
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Verified Chef
Chef Karla
598 CALORIES / SERVING
Japanese Eggplant
Dinner | Asian
450 CAL.
Japanese Eggplant
9 Ingredients - 7 Steps - 40m
Long and slender, thin-skinned Japanese eggplant transforms into a luxuriously tender entree after broiling. Topped with a sweet and salty miso glaze, it makes a quick vegan meal with a side of steamed rice.
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Giselle Park
450 CALORIES / SERVING
Sweet Potato Black Bean Tacos
Dinner | Mexican
565 CAL.
Sweet Potato Black Bean Tacos
22 Ingredients - 8 Steps - 50m
Enjoy Meatless Mondays with these sweet potato black bean tacos. Tender cubes of spiced sweet potatoes are combined with zesty black bean salsa and topped with creamy avocado, pickled jalapeño and crumbled queso fresco
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Giselle Park
565 CALORIES / SERVING
Butternut Squash Tacos
Dinner | Mexican
556 CAL.
Butternut Squash Tacos
19 Ingredients - 9 Steps - 1h
These butternut squash tacos are a great vegetarian alternative to taco night. Roasted cubes of butternut squash are combined with black beans and topped with a chili-lime crema for a satisfying meal.
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Verified Chef
Chef Elham
556 CALORIES / SERVING
Vegan Stuffing
Dinner | New American
239 CAL.
Vegan Stuffing
19 Ingredients - 9 Steps - 1h 5m
You won't want to pass this vegan stuffing along once you've had a taste. Packed with sourdough bread, fresh vegetables and bright herbs, it's a classic side dish for Thanksgiving or Christmas.
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Verified Chef
Chef Jenn B.
239 CALORIES / SERVING