Private Chef - Elegance of Surf and Turf

starting at

$ 109 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

A gourmet dinner, from sea to the shore, handcrafted personally for you by a five-star Chef Perez.

This private chef experience with Chef Perez brings the elegance of fine dining straight to your home. Indulge in a decadent surf and turf menu that balances richness, freshness and refined technique.

Begin with a velvety lobster bisque infused with Cognac, followed by a perfectly grilled filet mignon topped with garlic herb butter and paired with butter-poached lobster tail. Creamy roasted garlic mashed potatoes complement the main course, leading to a molten lava cake with vanilla bean ice cream for a truly indulgent finish. Perfect for intimate gatherings and special occasions, this menu delivers restaurant-quality luxury in every bite.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 5 hours
  • Chef Arrival Time 3 hours prior to the selected serving time
  • Labels American, French, Fusion, Surf and turf, Valentine's

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Perez Shot
Chef Perez Verified Chef
Food safety certified

New on Cozymeal


Chef Perez brings a thoughtful, personal touch to every meal he creates. With experience cooking for high-profile clients, from a UFC fighter to guests at luxury SPA resorts, he understands how to balance fine dining techniques with health-conscious cuisine. Chef Perez's skills reflect his passion for making every dish both meaningful and memorable. For Chef Perez, cooking is more than just food - it’s about creating experiences that bring people together.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Perez will travel to guests within San Diego for this experience.

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What You’ll Do

A gourmet dinner, from sea to the shore, handcrafted personally for you by a five-star Chef Perez.

This private chef experience with Chef Perez brings the elegance of fine dining straight to your home. Indulge in a decadent surf and turf menu that balances richness, freshness and refined technique.

Begin with a velvety lobster bisque infused with Cognac, followed by a perfectly grilled filet mignon topped with garlic herb butter and paired with butter-poached lobster tail. Creamy roasted garlic mashed potatoes complement the main course, leading to a molten lava cake with vanilla bean ice cream for a truly indulgent finish. Perfect for intimate gatherings and special occasions, this menu delivers restaurant-quality luxury in every bite.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 12
  • Meal Courses 4
  • Event Duration 5 hours
  • Chef Arrival Time 3 hours prior to the selected serving time
  • Labels American, French, Fusion, Surf and turf, Valentine's

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Ashley

Ashley

28 Feb 2025

Chef Perez is wonderful! We would him book again! Very down to earth! His attitude was great! Outstanding attention to detail and excellent food/customer service! Lastly our food was delicious we are stuffed!
Lisa

Lisa

16 Feb 2025

Chef Pérez was fantastic to work with and saved me on short notice. Food, taste and presentation, was more than I could have hoped for at my dinner party!
Timothy

Timothy

15 Feb 2025

Chef Perez was incredible, not only did he cook the food perfectly but he was also very engaging, i highly recommend him