Private Chef - West Coast Korean Fare

starting at

$ 79 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

Discover the infusion of global flavors signature of Californian cuisine with an LA favorite.

This private chef experience spotlights a beloved Korean dish served with West Coast flair. Capturing the traditional sweet, savory, spicy and tangy flavors of Korean cuisine, Chef Lula presents mouthwatering four-course menu.

As a centerpiece, you'll savor Korean-style beef short ribs accompanied by vibrant sides bursting with tantalizing textures and tastes. For dessert, indulge in the chef’s pear pie egg rolls filled with Asian pears and fragrant Japanese five-spice finished with a dusting of cinnamon sugar and salted caramel drizzle. Reserve today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 21
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels American, Fusion, Korean

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Lula Shot
Chef Lula Verified Chef
Food safety certified

Chef Lula boasts an impressive resume with 10 years of culinary experience as a professional and private chef, culinary designer, business owner and an events coordinator and caterer of everything from small gatherings to black-tie fundraisers. But where Chef Lula’s passion for cooking really comes to life is in her incredible cooking classes, which promise to be relaxed yet refined and are nothing short of a good time.

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Verified Chefs

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Lula will travel to guests within Dallas for this experience.

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What You’ll Do

Discover the infusion of global flavors signature of Californian cuisine with an LA favorite.

This private chef experience spotlights a beloved Korean dish served with West Coast flair. Capturing the traditional sweet, savory, spicy and tangy flavors of Korean cuisine, Chef Lula presents mouthwatering four-course menu.

As a centerpiece, you'll savor Korean-style beef short ribs accompanied by vibrant sides bursting with tantalizing textures and tastes. For dessert, indulge in the chef’s pear pie egg rolls filled with Asian pears and fragrant Japanese five-spice finished with a dusting of cinnamon sugar and salted caramel drizzle. Reserve today.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 21
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels American, Fusion, Korean

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Lula

Brianna

Brianna

18 Apr 2025

I booked the Jamaican Island Feast cooking class as a surprise for my boyfriend's birthday and it was noting short of fantastic! Chef Lula is awesome, she is very great at what she does. We really enjoyed the entire experience from the vibe, to the plate! Every single item was so delicious, and we had leftovers for later as well. I would highly recommend this experience, this meal, and Chef Lula to anyone interested in a chill, but fun and engaging cooking class, you will not regret it!
Blaine

Blaine

08 Jan 2025

Food was great, she made it fun, was very personable and also great with teaching our 10 year old son.
Hannah

Hannah

04 Jan 2025

Chef Lula is the best! We enjoyed the meal and her company very much.