- Seattle
- South Seattle
- Private Chefs
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Private Chef - A Tasty Tour of Italy
Private Chef - A Tasty Tour of Italy
starting at
$ 99 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
Enjoy the fresh flavors of Italian cuisine in the comfort of your own home.
Spoil yourself with a menu of delicious Italian dishes during this private chef experience. Chef Washington has curated a marvelous menu packed with authentic flavors that are sure to lead to a memorable meal.
Start with a fresh appetizer such as kale Caesar salad or a hearty Tuscan vegetable soup. Your main course will feature a choice of one classic dish, such as pan-seared scallops over risotto or shrimp scampi. For dessert, you'll have plenty of delightful options to choose from, like olive oil cake and salted caramel budino.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
First Course (Choose 1 per Group)
Kale Caesar Salad
With homemade croûtons and Parmesan
Fig and Prosciutto Salad
With arugula, goat cheese, pistachios and honey vinaigrette
Fritto Misto
With seasonal vegetables and lemon-garlic aioli
Italian Meatballs
With ground beef or pork, ricotta cheese and Marinara sauce
Zuppa Toscana Soup
With Italian sausage, potatoes, kale and cream
Main Course (Choose 1 per Group)
Shrimp Scampi
With wine, garlic, butter, lemon orzo and broccolini
Pan-Seared Scallops Over Risotto Alla Milanese
With chicken stock, saffron, white wine and Parmigiano-Reggiano
Braised Chicken all'Arrabbiata
With tomato stew, peppers and creamy polenta
Beef Osso Buco
With garlic, herbs, onion, carrots, wine, citrus and creamy polenta
Slow Duck Ragù Pappardelle Pasta
With thyme, rosemary, red wine and tomatoes
Frutti di Mare
With handmade bucatini, scallops, shrimp, mussels and arrabbiata sauce
Wild Mushroom Risotto
With white wine, mushroom stock, cream, butter, shallots and thyme
Dessert (Choose 1 per Group)
Molten Chocolate Hazelnut Cake
With mascarpone whipped cream and berries
Salted Caramel Budino
With vanilla Chantilly cream and candied nuts
Olive Oil Cake
With whipped cream, lemon and seasonal fruit
Vanilla Bean Panna Cotta
With seasonal fruit compote
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 3
- Event Duration 2 hours
- Labels Italian
What's included
Meet your chef
Chef Washington shares his talents as a trained chef with aspiring cooks of all ages and skill levels. His experience in the culinary industry ranges from roles in hotels and restaurants, as well as years spent in middle school education. Being able to combine his passions for food and teaching brings him immense joy. With Chef Washington in the kitchen, everyone is in for a real gourmet treat!
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Verified Chefs
Payment Protection
Concierge
Cancellation Policy
Chef Washington will travel to guests within Seattle for this experience.
Enjoy the fresh flavors of Italian cuisine in the comfort of your own home.
Spoil yourself with a menu of delicious Italian dishes during this private chef experience. Chef Washington has curated a marvelous menu packed with authentic flavors that are sure to lead to a memorable meal.
Start with a fresh appetizer such as kale Caesar salad or a hearty Tuscan vegetable soup. Your main course will feature a choice of one classic dish, such as pan-seared scallops over risotto or shrimp scampi. For dessert, you'll have plenty of delightful options to choose from, like olive oil cake and salted caramel budino.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
First Course (Choose 1 per Group)
Kale Caesar Salad
With homemade croûtons and Parmesan
Fig and Prosciutto Salad
With arugula, goat cheese, pistachios and honey vinaigrette
Fritto Misto
With seasonal vegetables and lemon-garlic aioli
Italian Meatballs
With ground beef or pork, ricotta cheese and Marinara sauce
Zuppa Toscana Soup
With Italian sausage, potatoes, kale and cream
Main Course (Choose 1 per Group)
Shrimp Scampi
With wine, garlic, butter, lemon orzo and broccolini
Pan-Seared Scallops Over Risotto Alla Milanese
With chicken stock, saffron, white wine and Parmigiano-Reggiano
Braised Chicken all'Arrabbiata
With tomato stew, peppers and creamy polenta
Beef Osso Buco
With garlic, herbs, onion, carrots, wine, citrus and creamy polenta
Slow Duck Ragù Pappardelle Pasta
With thyme, rosemary, red wine and tomatoes
Frutti di Mare
With handmade bucatini, scallops, shrimp, mussels and arrabbiata sauce
Wild Mushroom Risotto
With white wine, mushroom stock, cream, butter, shallots and thyme
Dessert (Choose 1 per Group)
Molten Chocolate Hazelnut Cake
With mascarpone whipped cream and berries
Salted Caramel Budino
With vanilla Chantilly cream and candied nuts
Olive Oil Cake
With whipped cream, lemon and seasonal fruit
Vanilla Bean Panna Cotta
With seasonal fruit compote
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 15
- Meal Courses 3
- Event Duration 2 hours
- Labels Italian
What's included
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Reviews guests left for other experiences with Chef Washington
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03 Mar 2025
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Daniel
23 Jan 2024
Edward
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Britany
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08 Dec 2023
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Michelle
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03 Jun 2023
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21 May 2023
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21 May 2023
Kari
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11 May 2023
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07 May 2023
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30 Apr 2023