Indulge in a luxury meal inspired by the culinary heritage of France.
Immerse yourself in the delicate flavors of French cuisine with a private chef experience. Indulge in a personalized three-course menu artfully prepared for you by a top-notch private chef.
Start with your choice of a fresh salad, soup or seafood as an appetizer. Indulge in a main course of your choosing such as French ratatouille with eggplant or coq au vin with bacon. End your gourmet dinner with an elegant dessert of lavender crème brûlée, white chocolate soufflé and more. Don't miss out. Book your private chef experience today.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Lyonnaise Salad With frisée greens, bacon, warm vinaigrette and poached egg
Niçoise Salad With lemon, green beans, fingerling potatoes, poached egg, tuna, capers, olives and cherry tomatoes
Goat Cheese Napoleons With roasted beets, fresh greens and French vinaigrette
Classic French Mussels With white wine, butter, shallots and garlic
Main Course (Choose 1 per Group)
Beef Bourguignon With red wine, bacon, carrots, onion and pommes duchesse potatoes
Coq au Vin With bacon, wine, pearl onions, mushrooms and crème fraîche mashed potatoes
Steak au Poivre With peppercorn cream sauce, truffled roasted potatoes and asparagus
Sole Meunière With lemon, scalloped potatoes, sautéed haricot verts and shallots
Peppered Duck Breast With Bordeaux wine sauce, seasonal vegetables and truffled roasted potatoes
French Ratatouille With eggplant, zucchini, tomatoes, bell pepper, herbs and classic dauphinoise potato gratin
Dessert (Choose 1 per Group)
Lavender Crème Brûlée With vanilla beans, heavy cream and seasonal fruit
White Chocolate Soufflé With lemon sabayon and seasonal fruit or berries
Chocolate Pots de Crème With whipped cream and port wine reduction
Crêpes Suzette With flambéed citrus sauce, Grand Marnier and vanilla bean ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
With a strong focus on the healing qualities of food, Chef Peggy emphasizes mindful eating and teaches how to choose the healthiest ingredients in her interactive cooking classes. Armed with 10 years of experience teaching cooking classes and seven years as a caterer and personal chef, Chef Peggy enjoys crafting menus built around seasonal fare. Another accomplishment to add to the list: She won the bronze medal in the seafood category in the 2018 Caribbean chef competition.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Peggy will travel to guests within Nashville for this experience.
Indulge in a luxury meal inspired by the culinary heritage of France.
Immerse yourself in the delicate flavors of French cuisine with a private chef experience. Indulge in a personalized three-course menu artfully prepared for you by a top-notch private chef.
Start with your choice of a fresh salad, soup or seafood as an appetizer. Indulge in a main course of your choosing such as French ratatouille with eggplant or coq au vin with bacon. End your gourmet dinner with an elegant dessert of lavender crème brûlée, white chocolate soufflé and more. Don't miss out. Book your private chef experience today.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Lyonnaise Salad With frisée greens, bacon, warm vinaigrette and poached egg
Niçoise Salad With lemon, green beans, fingerling potatoes, poached egg, tuna, capers, olives and cherry tomatoes
Goat Cheese Napoleons With roasted beets, fresh greens and French vinaigrette
Classic French Mussels With white wine, butter, shallots and garlic
Main Course (Choose 1 per Group)
Beef Bourguignon With red wine, bacon, carrots, onion and pommes duchesse potatoes
Coq au Vin With bacon, wine, pearl onions, mushrooms and crème fraîche mashed potatoes
Steak au Poivre With peppercorn cream sauce, truffled roasted potatoes and asparagus
Sole Meunière With lemon, scalloped potatoes, sautéed haricot verts and shallots
Peppered Duck Breast With Bordeaux wine sauce, seasonal vegetables and truffled roasted potatoes
French Ratatouille With eggplant, zucchini, tomatoes, bell pepper, herbs and classic dauphinoise potato gratin
Dessert (Choose 1 per Group)
Lavender Crème Brûlée With vanilla beans, heavy cream and seasonal fruit
White Chocolate Soufflé With lemon sabayon and seasonal fruit or berries
Chocolate Pots de Crème With whipped cream and port wine reduction
Crêpes Suzette With flambéed citrus sauce, Grand Marnier and vanilla bean ice cream
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
Reviews guests left for other experiences with Chef Peggy
Byron
24 Jan 2025
Spending time with Chef Peggy was truly a treat. Her expertise and professionalism was obvious from the start. Not only did we lean some great things about cooking, we enjoyed her as a person.
Dan
24 Jan 2025
We’re so glad we chose chef Peggy for a special night. We loved every bit of our dinner and will be 100% be booking her in the future! Highly recommended
Katie
12 Jan 2025
Chef Peggy was amazing!! She was absolutely lovely and made our evening so special. Each course was delicious and “made with love” it was such a wonderful experience!! Highly recommend!!
Jessie
14 Aug 2024
Chef Peggy did an amazing job cooking for. Small group of 6 of us. The food and service amazing. I will definitely use her again the future.
Consuelo
12 Aug 2024
Chef Peggy was absolutely phenomenal! The food was top notch! Each course was delicious and beautifully plated. Chef Peggy was friendly, attentive to details and dealt with our crazy party with ease! I would highly recommend Chef Peggy and hope we get a chance to work with her again!!!
Nancy
15 Mar 2024
Chef Peggy was nothing short of extraordinary! She surpassed our expectations for a surf and turf birthday dinner for 9. Without hesitation all 9 of us would recommend Chef Peggy to anyone seeking an unforgettable dining experience.
Tracey
21 Sep 2023
Chef Peggy created the perfect experience for our birthday celebration! She set the table beautifully with flowers and candles, cooked a delicious meal, and presented a lovely, flavorful cake to top it off. This was truly beyond all expectations. We would hire her again and recommend her services to anyone in need of a private chef! Thank you, Chef Peggy!
Cynthia
20 Jun 2022
We had a great experience! Chef Peggy was very sweet and we learned new things that I know we will apply soon to our everyday cooking routine. The food was fantastic. Best Father's Day gift for my husband.
Brian Lynn
19 Jun 2022
Chef Peggy was awesome. The meal was perfect and the dessert was spectacular. Thank you Chef Peggy- you and your team made the evening memorable! Great job….
Catalina
22 Jan 2022
She was amazing!!! She cooked with my kids and they had a fantastic time, she was patient, knowledgeable and fun and the food was delicious.
Fantastic experience!
Alejandro
17 Jan 2020
Chef Peggy was amazing, we had a great time and the food was outstanding!!!
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Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly 
