Private Chef - Rustic Steak and Seafood

starting at

$ 119 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.

Looking for another date or time or need to book for a larger group? Message us

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What You’ll Do

Indulge in the flavors of a classic steakhouse menu.

This private chef experience is built around the menu of a classic steak restaurant. Prepared by a gourmet chef, this menu features a delicious crab cake with roasted red pepper sauce and a creamy lobster mac and cheese with garlic butter. Enjoy a roasted rack of lamb with forest mushrooms and a red wine demi sauce. Dessert is a rich chocolate lava cake with pistachio cookies and vanilla ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Surf and turf

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Mo Shot
Chef Mo Verified Chef
Food safety certified

14 reviews

With 20 years in the culinary industry, Chef Mo has worked around the world in fine dining restaurants and five-star hotels, as well as a private chef. Specializing in European and African cuisines, he creates unforgettable food and decadent dishes. He masterfully transforms fresh ingredients and is excited to show new audiences his tips and techniques for creating a memorable meal.

Contact Host

View all of Chef Mo's Experiences

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Mo will travel to guests within Los Angeles for this experience.

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What You’ll Do

Indulge in the flavors of a classic steakhouse menu.

This private chef experience is built around the menu of a classic steak restaurant. Prepared by a gourmet chef, this menu features a delicious crab cake with roasted red pepper sauce and a creamy lobster mac and cheese with garlic butter. Enjoy a roasted rack of lamb with forest mushrooms and a red wine demi sauce. Dessert is a rich chocolate lava cake with pistachio cookies and vanilla ice cream.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Surf and turf

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Reviews

Reviews guests left for other experiences with Chef Mo

Abraham

Abraham

25 Feb 2025

Really amazing experience made learning very fun and was super helpful on instructions on how to cook each items
Virginia

Virginia

17 Feb 2025

The food was delicious and chef Mo was great! He was very welcoming and kind. He is very experienced and he was very good at sharing his knowledge. We walked into a dining room decorated for Valentine’s Day which was perfect because my husband and I decided to do this as our little celebration.
Yailin

Yailin

10 Jan 2025

I booked a session for my sister as her Christmas gift. We did the Asian Cuisine Class... Very fun and unique experience! Chef Mo was so kind and offered suggestions/feedback on what you do/don't like on your food. He explains why he does certain things when cooking and offers tips! Would definitely love to do again sometime. The food was absolutely DELICIOUS!!!! Chef Mo clearly loves to cook and share his love for what he does with people... You will not regret it!
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