Savor the flavorful blend of breakfast and lunch with this classic brunch menu.
In this private chef experience, Chef Jared will take you on a tour of brunch favorites that you'll never forget. Commence your adventure with your choice of quiche, including seafood or bacon and chicken. Next, you'll devour a course of barbequed shrimp and pepper jack cheese grits, roasted potatoes and vegetables, and fresh buttermilk biscuits. Finally, enjoy a Creole bread pudding topped with cinnamon bourbon sauce.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Shrimp, crawfish and crab quiche
Bacon, chicken and asiago cheese quiche
BBQ Gulf Shrimp and Pepper Jack Cheese Grits
With cilantro and 18 different seasonings
Buttermilk Biscuits and Roasted Potatoes and Vegetables
With peppers, mushrooms and onions
Creole Bread Pudding
With cinnamon bourbon sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
With over a decade in the industry, Chef Jared's culinary experience has taken him around the world. As a private chef to celebrities and a passionate owner of a Cajun catering company, Chef Jared is excited to bring his unique flavor profiles to new diners. His expert knowledge creates flavorful dishes that are sure to impress. A culinary experience with Chef Jared will be an unforgettable one.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Chef Jared will travel to guests within Dallas for this experience.
This experience is also available in the following markets:
Savor the flavorful blend of breakfast and lunch with this classic brunch menu.
In this private chef experience, Chef Jared will take you on a tour of brunch favorites that you'll never forget. Commence your adventure with your choice of quiche, including seafood or bacon and chicken. Next, you'll devour a course of barbequed shrimp and pepper jack cheese grits, roasted potatoes and vegetables, and fresh buttermilk biscuits. Finally, enjoy a Creole bread pudding topped with cinnamon bourbon sauce.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Shrimp, crawfish and crab quiche
Bacon, chicken and asiago cheese quiche
BBQ Gulf Shrimp and Pepper Jack Cheese Grits
With cilantro and 18 different seasonings
Buttermilk Biscuits and Roasted Potatoes and Vegetables
With peppers, mushrooms and onions
Creole Bread Pudding
With cinnamon bourbon sauce
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
Reviews guests left for other experiences with Chef Jared
Mary
15 Feb 2025
Jared was an excellent chef. His food was amazing and he made our night fun and memorable. Thanks again, Jared.
Kendra
12 Nov 2024
Jared was great! He was accommodating, friendly, and the food was delicious!
Jennifer
22 Jul 2024
Jared was awesome! He came in, got started and was a genius in the kitchen! Our meal was scrumptious and everyone at the table enjoyed the evening!!
Stacey
24 Jun 2024
If I could award a negative rating, I would. Picture this: I meticulously orchestrated an extraordinary evening centered around Chef Jared's Epic Steak Night. We rearranged plans, shuffled schedules, and guests traveled long distances. We even had a guest speaker, and the theme was perfectly set. Chef Jared was supposed to arrive at 4:15 pm. No alerts, no emails, no texts warning of any hiccup. We eagerly awaited his arrival. When the silence became deafening, I checked the online platform. That morning—yes, that very morning—he’d sent a casual message saying he wasn’t coming due to illness. There I was, surrounded by expectant guests, with the speaker ready to go, and no food in sight.
Unforeseen events happen, but for a same-day cancellation, I should have been bombarded with phone calls, texts, and emails. I received none of these. Someone from the company should have personally contacted me to ensure I had time to scramble for alternative arrangements or notify my guests. The company or the Chef should have sent a replacement. This is precisely why I chose a reputable company over an Instagram chef—to guarantee stellar customer service and a flawless event. This debacle was a public humiliation, a complete assault on my integrity. How can a so-called 5-star company, flaunting their glowing endorsements, deliver such a catastrophic communication failure? I am beyond infuriated and utterly astounded by this epic disaster.
Matt
05 Jun 2024
We had a great time with chef Jared! The food was fantastic. My only complaint would be that the steak was well done and my wife and I prefer rare/medium rare. But we had a lot of fun! Thanks Chef Jared
Ashley
29 Feb 2024
Thank you Chef Jared for making my husband's 40th birthday complete! Each dish was delicious and despite Chef Jared being in high demand he was communicative the whole day and was so sweet to accommodate our specifications.
Michael
15 Feb 2024
Chef Jared did an amazing job and everything on the menu was delicious. I would highly recommend!!
Jerry
05 Feb 2024
Chef Jared was stellar. The chef was not only a great cook but a great conversationalist as well. We were very happy with our experience.
Jenna
03 Feb 2024
Chef Jared provided nothing short of an incredible experience. Don’t hesitate and book him now. His food is stellar.
Austin
23 Jan 2024
Jared is the man. Cooked us a great dinner and was even better company. Highly recommend.
Tabora
22 Jan 2024
Our experience was wonderful. The food was delicious, and the service was superb. This experience was something that everyone should experience.
Andy
26 Oct 2023
Chef Jared was great! Super helpful and easy to communicate with. Listened to my needs and made our experience awesome.
Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly 
