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Private Chef - Tour of the Mediterranean - San Diego
Private Chef - Tour of the Mediterranean - San Diego
starting at
$ 119 Per person
All inclusive: 3-course meal, ingredients, cooking, service & clean up.
Embark on a culinary adventure with incredible dishes from a region beloved for its cuisine.
In this private chef experience, Chef Adina sweeps you away with this sophisticated Mediterranean spread. Sample specialties from a variety of locales and discover the different tastes and textures that make up a true Mediterranean feast. Take your pick from a selection of savory appetizers, authentic entrées, an array of intriguing side dishes and several magical desserts, with dishes that show off influences from Morocco, Tunisia, Bosnia and more.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose one
Caramelized onion and feta tartlets with honey drizzle
Kibbeh with bulgur, beef, onions, paprika and pine nuts
Bureks with phyllo pastry, feta cheese, butter and parsley
Entrée
Choose one
Mediterranean fish with tomato and olive tapenade
French chicken Dijon with onions, garlic, mustard and coriander
Moroccan tagine stuffed pepper with chermoula sauce (can be prepared vegan)
Sides
Choose one
Saffron Parmesan risotto (can be prepared vegan)
Israeli tabbouleh salad with bulgur, pomegranate seeds and figs (vegan)
Lablabi — Tunisian chickpea soup
Dessert
Choose one
Makroudhs — Tunisia date pastries
Passion fruit and lemon meringue tartlets
Tufahije — Bosnian walnut-stuffed poached apples (can be prepared vegan)
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
- Labels Healthy, Mediterranean
What's included
Chef Adina is a seasoned culinary professional with a passion for elevated vegan cuisine. She is the author of the vegan cookbook and hosts a culinary TV show as well, where she showcases vegan dishes from around the globe. With over 10 years of experience, Chef Adina has refined her craft in bakeries, top-tier restaurants, TV shows, social media and private events. From upscale delicacies to gourmet vegan and gluten-free delights, she specializes in creating indulgent, artfully crafted dishes.
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Chef Adina will travel to guests within San Diego for this experience.
Embark on a culinary adventure with incredible dishes from a region beloved for its cuisine.
In this private chef experience, Chef Adina sweeps you away with this sophisticated Mediterranean spread. Sample specialties from a variety of locales and discover the different tastes and textures that make up a true Mediterranean feast. Take your pick from a selection of savory appetizers, authentic entrées, an array of intriguing side dishes and several magical desserts, with dishes that show off influences from Morocco, Tunisia, Bosnia and more.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose one
Caramelized onion and feta tartlets with honey drizzle
Kibbeh with bulgur, beef, onions, paprika and pine nuts
Bureks with phyllo pastry, feta cheese, butter and parsley
Entrée
Choose one
Mediterranean fish with tomato and olive tapenade
French chicken Dijon with onions, garlic, mustard and coriander
Moroccan tagine stuffed pepper with chermoula sauce (can be prepared vegan)
Sides
Choose one
Saffron Parmesan risotto (can be prepared vegan)
Israeli tabbouleh salad with bulgur, pomegranate seeds and figs (vegan)
Lablabi — Tunisian chickpea soup
Dessert
Choose one
Makroudhs — Tunisia date pastries
Passion fruit and lemon meringue tartlets
Tufahije — Bosnian walnut-stuffed poached apples (can be prepared vegan)
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 3
- Event Duration 3 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
- Labels Healthy, Mediterranean
What's included
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Reviews guests left for other experiences with Chef Adina
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06 Oct 2024
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marie
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Tu
28 Jun 2022
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Tom
20 May 2022
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10 May 2022
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18 Apr 2022
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16 Apr 2022
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02 Apr 2022
STEPHANIE
01 Apr 2022