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Private Chef - Mediterranean Brunch
Private Chef - Mediterranean Brunch
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Dive into a spread of sweet and savory brunchtime dishes with distinct Mediterranean flair.
Chef Sachet turns brunch into a journey of incredible flavor in this private chef experience crafted for your enjoyment. You'll indulge in an array of gourmet recipes that include a traditional Moroccan shakshuka featuring spinach and feta and a batch of French toast bread pudding topped with vanilla sauce. Discover a selection of hearty breakfast meats and fresh fruit parfaits layered with granola, Greek yogurt and mixed berries.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Spinach and Feta Shakshuka
With tomato sauce, onions, peppers, peppered bacon and toast points
French Toast Bread Pudding
With vanilla sauce
Breakfast Meats
May include sausage, bacon and turkey
Fresh Fruit Parfait
With mixed berries, honey, Greek yogurt and granola
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2 hours
- Chef Arrival Time 30 minutes prior to the selected serving time
What's included
Meet your chef
Chef Sachet is a trusted private chef for multiple sports teams and private clientele with a passion for vegan, gluten-free and healthy eating. With a deep commitment to crafting personalized menus that meet unique dietary needs, Chef Sachet creates culinary experiences that nourish both body and soul. Through her innovative recipes and unwavering dedication to quality, Chef Sachet is the go-to chef for those seeking exceptional flavors and health-conscious dining options in Metro-Detroit.
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Cancellation Policy
Chef Sachet will travel to guests within Ann Arbor for this experience.
Dive into a spread of sweet and savory brunchtime dishes with distinct Mediterranean flair.
Chef Sachet turns brunch into a journey of incredible flavor in this private chef experience crafted for your enjoyment. You'll indulge in an array of gourmet recipes that include a traditional Moroccan shakshuka featuring spinach and feta and a batch of French toast bread pudding topped with vanilla sauce. Discover a selection of hearty breakfast meats and fresh fruit parfaits layered with granola, Greek yogurt and mixed berries.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Spinach and Feta Shakshuka
With tomato sauce, onions, peppers, peppered bacon and toast points
French Toast Bread Pudding
With vanilla sauce
Breakfast Meats
May include sausage, bacon and turkey
Fresh Fruit Parfait
With mixed berries, honey, Greek yogurt and granola
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 12
- Meal Courses 3
- Event Duration 2 hours
- Chef Arrival Time 30 minutes prior to the selected serving time
What's included
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Reviews guests left for other experiences with Chef Sachet
Gary
01 May 2023
Elle
17 Apr 2023
Debbie
15 Apr 2023
Gail
29 Aug 2022
Maddison
18 Jul 2022
Chris
02 May 2022
Emma Davis
02 May 2022
Joe
17 Apr 2022
Jamie
06 Mar 2022
Carole
20 Feb 2022
Brittany
19 Feb 2022
Yolanda
08 Jan 2022
Jamie Pomante
29 Dec 2021
Amanda
20 Dec 2021
Robert
23 Jul 2021
Geralyn
11 Feb 2020
Emily
13 Jan 2020
Adam
26 Sep 2019
Gilbert
24 Aug 2019
Ariel
07 Mar 2019
Alex
22 Feb 2019
Kirsta
15 Feb 2019
Sofia
02 Dec 2018
Christianna
20 Sep 2018
Farah
04 Apr 2018
Gabrielle
31 Mar 2018
Khushbu
02 Mar 2018
Jessica
15 Feb 2018
Jennifer
19 Jan 2018
Nicole
22 Dec 2017
Jennifer
23 Nov 2017
Reviews Chef Sachet received outside of Cozymeal
Zak
11 Sep 2017