Private Chef - Sweet and Savory Comfort Fare

starting at

$ 99 Per person

All inclusive: 3-course meal, ingredients, cooking, service & clean up.

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What You’ll Do

Join Chef Charlie for a sweet, spicy and savory menu inspired by classic comfort foods.

In this private chef experience, Chef Charlie elevates traditional comfort dishes with a modern balance of flavors of textures. Begin with teriyaki-glazed spicy sausage and pineapple-jalapeño chutney followed by creamy baked macaroni and cheese with crispy breadcrumbs. For the main course, a hearty bacon and mushroom hash pairs with a seared dry-aged steak finished with peppery chimichurri. Finish with a decadent brownie and vanilla ice cream drizzled with peanut butter sauce.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Charlie Shot
Chef Charlie Verified Chef
Food safety certified

20 reviews

In addition to holding various roles in the culinary world, Chef Charlie has also appeared on several cooking shows, including a cooking competition. Her love of farm-to-table dishes that evoke comfort grew organically during her Wyoming childhood. She's worked on a guest ranch and at an award-winning restaurant during her 10-plus years in the industry. Now, Chef Charlie is ready to share with you her secret recipe for culinary success.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Charlie will travel to guests within Pittsburgh for this experience.

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What You’ll Do

Join Chef Charlie for a sweet, spicy and savory menu inspired by classic comfort foods.

In this private chef experience, Chef Charlie elevates traditional comfort dishes with a modern balance of flavors of textures. Begin with teriyaki-glazed spicy sausage and pineapple-jalapeño chutney followed by creamy baked macaroni and cheese with crispy breadcrumbs. For the main course, a hearty bacon and mushroom hash pairs with a seared dry-aged steak finished with peppery chimichurri. Finish with a decadent brownie and vanilla ice cream drizzled with peanut butter sauce.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 15
  • Meal Courses 3
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels American

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for this experience

Jordan

Jordan

16 May 2022

Charlie was fabulous! Personable and knowledgeable, we had a great time learning from her and the food was delicious!

Reviews guests left for other experiences with Chef Charlie

Danna

Danna

07 Nov 2024

Great food and experience

Jennifer

Jennifer

13 Sep 2024

Without a doubt, my favorite experience. Charlie was amazing. The food was spectacular. What a pleasant experience that I highly recommend to anyone who is a foodie.

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