Private Chef - Traditional Middle Eastern Menu

What You’ll Do

Enjoy classic Middle Eastern dishes made with fresh ingredients and prepared with professional skill.

In this private chef experience, Chef Sarah will prepare an authentic Middle Eastern meal with dishes like baba ghanoush, shawarma, and more. Each dish is packed with flavor and made from the freshest ingredients. Start the event with traditional baba ghanoush served with rice crackers and roasted vegetables, followed by a salad of chickpeas, cucumbers, tomatoes and herbs in a lemon vinegar dressing. For the main dish, you'll enjoy perfectly seared chicken shawarma with fragrant spices beside a bed of Lebanese rice. Then for dessert, feast on rich, syrupy baklava.

Details
  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Sarah Verified Chef
Food safety certified

Chef Sarah’s love for food began at a young age while working on a produce farm in high school. This early connection to the origins of fruits and vegetables led to her lifelong passion for the culinary arts. A certified sous chef with two culinary degrees, Chef Sarah has worked as a cooking instructor and personal chef, all the while dedicating herself to teaching others how to cook flavorful and healthy meals.

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Sarah will travel to guests within Denver for this experience.

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What You’ll Do

Enjoy classic Middle Eastern dishes made with fresh ingredients and prepared with professional skill.

In this private chef experience, Chef Sarah will prepare an authentic Middle Eastern meal with dishes like baba ghanoush, shawarma, and more. Each dish is packed with flavor and made from the freshest ingredients. Start the event with traditional baba ghanoush served with rice crackers and roasted vegetables, followed by a salad of chickpeas, cucumbers, tomatoes and herbs in a lemon vinegar dressing. For the main dish, you'll enjoy perfectly seared chicken shawarma with fragrant spices beside a bed of Lebanese rice. Then for dessert, feast on rich, syrupy baklava.

Details
  • Minimum Guests 2
  • Maximum Guests 18
  • Meal Courses 4
  • Event Duration 4 hours
  • Chef Arrival Time 2 hours prior to the selected serving time

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Sarah

Danielle

Danielle

09 Feb 2025

This was such a fun class! Sarah was so knowledgeable and fun to work with. It was also the most delicious meal! I was incredibly impressed with her cooking skills. We would love to hire her again!

Sally

Sally

16 Nov 2024

Sarah was wonderful. She presented a perfect dinner party for me and our guests! Delicious food. Gracious presence.

Sarah

Sarah

11 Nov 2024

Sarah was a great teacher and made it so easy and comfortable to engage in the cooking process!