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Private Chef - A Taste of Vegetarian Cuisine
Private Chef - A Taste of Vegetarian Cuisine
starting at
$ 79 Per person
All inclusive: 4-course meal, ingredients, cooking, service & clean up.
Discover a menu perfect for veteran vegetarians or those testing the waters of plant-based cuisine.
During this private chef experience, Chef Warren will prepare for you a four-course vegetarian menu using fresh, high-quality, plant-based ingredients and an array of different flavor profiles and aromatics. Some of the dishes you can look forward to enjoying during this culinary experience include bean- and quinoa-stuffed zucchini boats with tomatoes and fresh ginger, butternut squash soup, eggplant Parmesan with handmade butter noodles, and strawberry shortcake with lemon for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Stuffed Zucchini Boats
With garbanzo beans, black beans, tomatoes, quinoa and fresh ginger
Butternut Squash Soup
Eggplant Parmesan
With handmade butter noodles
Strawberry Shortcake
With lemon
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 2 hours prior to the selected serving time
What's included
Chef Warren graduated from Le Cordon Bleu with a degree in culinary arts and is currently working towards a nutrition degree. His resume boasts extensive experience as a private chef as well as training under renowned celebrity and certified master chefs. This background has given him the skills to host incredible cooking classes. And while his travels have likened him with knowledge of many cuisines, his bread and butter lies in vegetarian and vegan cooking.


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Chef Warren will travel to guests within Orlando for this experience.
Discover a menu perfect for veteran vegetarians or those testing the waters of plant-based cuisine.
During this private chef experience, Chef Warren will prepare for you a four-course vegetarian menu using fresh, high-quality, plant-based ingredients and an array of different flavor profiles and aromatics. Some of the dishes you can look forward to enjoying during this culinary experience include bean- and quinoa-stuffed zucchini boats with tomatoes and fresh ginger, butternut squash soup, eggplant Parmesan with handmade butter noodles, and strawberry shortcake with lemon for dessert.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Stuffed Zucchini Boats
With garbanzo beans, black beans, tomatoes, quinoa and fresh ginger
Butternut Squash Soup
Eggplant Parmesan
With handmade butter noodles
Strawberry Shortcake
With lemon
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 2
- Maximum Guests 30
- Meal Courses 4
- Event Duration 3 hours
- Chef Arrival Time 2 hours prior to the selected serving time
What's included


Reviews guests left for other experiences with Chef Warren
Alexa
11 Dec 2024
Sue
18 Nov 2024
Ginny
15 Mar 2021
Jessica
25 Dec 2020
Robert
19 Dec 2020
Kristen
21 Mar 2020
Dan
25 Jan 2020
Karen
12 May 2019
David
19 Nov 2018
Julie
27 Sep 2018
Benjamin
27 Jul 2018
Zachary
10 Jul 2018
Cicero
25 Jun 2018
Zachary
21 Jun 2018
kyle
13 Jun 2018
Abigail
09 May 2018
Jeff
22 Apr 2018
Will
19 Apr 2018
Yasmeen
10 Apr 2018
Nas
07 Apr 2018
Sierra
29 Mar 2018
danielle
20 Mar 2018
Chrissy
18 Mar 2018
Sarah
14 Mar 2018
Raul
25 Feb 2018
Jason
21 Feb 2018
Karena
21 Feb 2018
Reviews Chef Warren received outside of Cozymeal
Xavier
11 Jan 2018