Private Chef - Southeast Asian Fusion Dinner

starting at

$ 99 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


Looking for another date or time or need to book for a larger group? Message us


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What You’ll Do

Journey through an exotic, yet familiar menu influenced by the beauty of Southeast Asian cuisine.

During this private chef experience, Chef Luis will prepare for you a four-course Southeast Asian fusion dinner using the freshest and highest quality ingredients available. Some of the dishes you can look forward to enjoying include tuna tartare, an arugula and heirloom tomato salad with a sesame-miso vinaigrette, honey-glazed salmon with rice noodles and grilled bok choy, and more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Asian, Fusion

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

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Chef Luis Verified Chef

Chef Luis has been sharpening his culinary skills and know how for more than a decade, and he is ready to showcase his cooking expertise with you. Chef Luis is a well-known leader in the kitchen with a strong understanding of culinary concepts, including food microbiology. He is ready and willing to share his love and knowledge of all things food!

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Luis will travel to guests within Salt Lake City for this experience.

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What You’ll Do

Journey through an exotic, yet familiar menu influenced by the beauty of Southeast Asian cuisine.

During this private chef experience, Chef Luis will prepare for you a four-course Southeast Asian fusion dinner using the freshest and highest quality ingredients available. Some of the dishes you can look forward to enjoying include tuna tartare, an arugula and heirloom tomato salad with a sesame-miso vinaigrette, honey-glazed salmon with rice noodles and grilled bok choy, and more!

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 3 hours
  • Chef Arrival Time 2 hours prior to the selected serving time
  • Labels Asian, Fusion

What's included

The ingredients
The cooking
The service
The washing up
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly
Reviews

Reviews guests left for other experiences with Chef Luis

Bradley

Bradley

02 Feb 2025

Chef Luis is the man! We had a 12 person dinner and everyone was so pleased with the meal that was made. Chef Luis was kind and patient while instructing us on how to make our own pasta and also delicate chocolate mousse for dessert. Don’t hesitate to book a night with him!

Gregory

Gregory

26 Jan 2025

Having Chef Luis over to give us a lesson was so much fun! We really enjoyed the evening and learned some great new tips, along with new recipes. He made it work at the Airbnb we were staying at by bringing a few of his own tools so we had everything we needed. We were a little nervous, not sure what to expect (we may have watched to many Hell’s Kitchens, where chefs yell a lot), but he immediately walked in and made it a relaxing night. He was just like inviting a friend over and cooking together. We would highly recommend this experience to everyone!

Heather

Heather

20 Jan 2025

Luis was a really nice guy. Our meal was delicious and we had so much fun preparing it! Thank you for everything!