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Private Chef - Japanese Style Chicken
Private Chef - Japanese Style Chicken
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Discover how Japan has fine-tuned the art of chicken better than any culinary culture.
Born and raised in Tokyo, Chef Taka is bringing his knowledge of traditional and fusion styles of Japanese cooking to your table for an incredibly fun and elegant private chef experience. You'll have the opportunity to savor authentic dishes like a crackly crisp, juicy Japanese fried chicken as well as fusion-style dishes like a spicy tuna roll with kaiware sprouts.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose one
Organic edamame
Japanese cucumber salad
Tartare Salmon
Miso Soup
Japanese Style Fried Chicken
Sushi Roll
Choose one
California
Spicy tuna
Shrimp Gyoza and Pork Shumai
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 4
- Maximum Guests 12
- Meal Courses 6
- Event Duration 3.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
Meet your chef
Born and raised in Tokyo, Chef Taka has experience working in many authentic popular and traditional style Japanese restaurants. Once he reached the U.S., he completed training in both traditional and fusion styles of sushi. With over 10 years of culinary experience, Chef Taka wants to provide a new Japanese sushi experience for his guests. It’s a traditional Japanese experience infused with fun and all "handrolled" into one!
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Chef Taka will travel to guests within Los Angeles for this experience.
Discover how Japan has fine-tuned the art of chicken better than any culinary culture.
Born and raised in Tokyo, Chef Taka is bringing his knowledge of traditional and fusion styles of Japanese cooking to your table for an incredibly fun and elegant private chef experience. You'll have the opportunity to savor authentic dishes like a crackly crisp, juicy Japanese fried chicken as well as fusion-style dishes like a spicy tuna roll with kaiware sprouts.
Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.
Appetizer
Choose one
Organic edamame
Japanese cucumber salad
Tartare Salmon
Miso Soup
Japanese Style Fried Chicken
Sushi Roll
Choose one
California
Spicy tuna
Shrimp Gyoza and Pork Shumai
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments cannot be made during the event.
- Minimum Guests 4
- Maximum Guests 12
- Meal Courses 6
- Event Duration 3.5 hours
- Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
What's included
Reviews guests left for other experiences with Chef Taka
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05 Apr 2020
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10 Feb 2020
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01 Dec 2019
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29 Sep 2019
Shayna
28 Sep 2019
Andrew
24 Feb 2019
Sophia
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Cory
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Kasey
11 Dec 2018
ALEXANDRA
09 Dec 2018
Jana
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Tara
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Jason and Eli
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Tracy
31 May 2018
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Aaron
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Matt
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Sophie
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Jean
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Miles
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Austin
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Alex
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Ben
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Kyla
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Tina
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Kim
30 Nov 2016
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Evet
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Burton
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14 Aug 2016
Linda
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Karina
17 Jul 2016
YEVGENIYA
13 Mar 2016
Jordan
13 Mar 2016
Zack
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28 Feb 2016
Beau
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helke
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William
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