Spanish Cooking Classes in Philadelphia
Paella is the most popular staple of Spanish cuisine. It can also serve as a metaphor for the country's diverse culinary options. Just as rice, meat, vegetables and spices mingle together in one pot, various cultures intermingle to create what we know as Spanish cuisine. Philadelphia Spanish cooking classes bring together students and masters of the culinary arts. From the olive oil-laden gazpacho of Andalusia to the chocolate-soaked churros of Madrid, Spain's history comes alive in these classes.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Traditional Spanish Cuisine
Bold Spanish Flavors for Every Cook
Spanish Cuisine Explored
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OTHER EXPERIENCES in Philadelphia
chef Will Be Wearing a Mask (Upon Request)