Private ChefEast Coast Seafood Experience

• Treat yourself to a sophisticated seafood-centric dinner in this private dining experience.

   

  Sit down and enjoy an elegant, unparalleled private dining experience with an expert chef as they prepare a mouthwatering menu with fresh and seasonal ingredients. Whet your appetite with your choice of savory crab cakes or creamy shrimip bisque and more. Next, enjoy your main course with a choice of options such as lobster risotto, sole meuniere and more. Finally, indulge in seasonal desserts such as a comforting fruit crumble or rich dark chocolate mousse.

   

Please select your preferred courses from the menu below*

First Course:

Crab Cakes with champagne-tarragon sauce

Shrimp Bisque with tomatoes, mirepoix, cream and fresh herbs

Main Course:

Lobster Risotto with Parmesan cheese, asparagus and oven-roasted tomatoes

Sole Meunière with lemon, scalloped potatoes and sautéed haricot verts with shallots

Bouillabaisse with saffron, fennel, tomatoes, thyme, mussels, clams and fresh fish

Dessert:

Seasonal Fruit Crumble with brown butter streusel

Dark Chocolate Sea Salt Mousse with whipped cream and almond biscotti

Vegetarian

Pescetarian

Can be made vegan

Dairy Free

Gluten Free