Private Chef - Caribbean Inspired Dinner

1/5

$149 PER PERSON

All-inclusive: 2-hour class, 4-course meal.

ABOUT THIS EXPERIENCE

MEAL COURSES

4 courses

EVENT DURATION

2 hours

WHAT YOU'LL EXPERIENCE

This Caribbean-themed meal pulls from full-of-flavor cuisines from the islands.

Let Chef Kymberly take you on a culinary adventure to the Caribbean islands in this private chef experience. You'll enjoy unique flavors with regional flair from the comfort of your location. Begin with steamed mussels with sweet-sour tamarind and fragrant basil. Next, enjoy a wilted greens salad with a cashew-ginger dressing. For the main dish, try the gently braised lamb shanks with mashed sweet potatoes and pan-fried cabbage on the side and for dessert, indulge in apple bundt cake with rich cider caramel.

YOUR MENU

First Course:

Steamed Mussels with tamarind and basil

Main Course:

Braised Lamb Shanks with sweet potato mash, pan-fried cabbage, ginger and tomatoes

Side Dish:

Wilted Greens Salad and Cashew Dressing - cabbage, collard greens, ginger and garlic

Dessert:

Apple Bundt Cake With Cider Caramel and walnuts