Online Cooking Class - Perfect Paella and Crema Catalana

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What You’ll Do

Cook alongside a Spanish chef as you learn how to make authentic paella.

In this online cooking class, Chef Elena welcomes you from her kitchen in Valencia, Spain. She will cook alongside you virtually as she teaches you how to prepare an authentic Spanish paella — a practice in patience and restraint as you build the flavor of saffron and paprika-scented Spanish rice and make the seafood stock from scratch. Finally, whip up crema Catalana, a custard topped with caramelized sugar.


Kit Description

Perfect Paella Kit
This kit includes shrimp, fish, butter, tomatoes, garlic, lemons, orange, fish stock paste, saffron, sweet paprika, olive oil, bomba rice, dried sweet pepper, cinnamon stick, sugar, cornstarch and aluminum ramekins. Serving size: 2. Please note that the packing facility handles all nine federally designated major food allergens. Shipped ingredients for this menu include FDA known allergens: Milk, fish and shellfish. This kit ships to the continental U.S. It can also ship to AK, HI, and Puerto Rico with additional fee of $25.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Kit Included
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1.5 hours
  • Shipping Kit and items purchased will ship 10-14 days before your class.
  • Labels Classes with Kits, Date Night, International Chefs, Pescatarian, Spanish

Ingredients


Ingredients included in the kit:
Shrimp
Fish
Butter
Tomato
Garlic
Lemons
Orange
Fish stock paste
Saffron
Sweet paprika
Olive oil
Bomba rice
Dried sweet pepper
Cinnamon stick
Sugar
Cornstarch
Aluminum ramekins


Ingredients guest provides:
16 oz milk
4 eggs
Salt

Kitchen Equipment


Cutting board
Sharp knife
Measuring spoons
2-person paella pan or 10-12-inch stainless steel skillet (cast iron not recommended)
Food processor or small blender
Kitchen torch (highly recommended)
Large bowl
2 medium pots
3 8-ounce shallow round ramekins (included in box)
Strainer
Peeler
Plastic wrap

Meet your chef

Chef Andrea or Resident Chef in Europe Shot
Chef Andrea or Resident Chef in Europe Verified Chef

12 reviews

From his cooking school in the colorful Trastevere section of Rome, Italy, Chef Andrea specializes in Roman-style Italian dishes. He and his partner chefs in Tuscany, Spain, and Greece love sharing authentic recipes from their own regional and ethnic cuisines, emphasizing seasonal ingredients and local farm-to-table products.

View all of Chef Andrea or Resident Chef in Europe's Experiences

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Cancellation Policy

This experience is not refundable as it includes a meal kit.
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What You’ll Do

Cook alongside a Spanish chef as you learn how to make authentic paella.

In this online cooking class, Chef Elena welcomes you from her kitchen in Valencia, Spain. She will cook alongside you virtually as she teaches you how to prepare an authentic Spanish paella — a practice in patience and restraint as you build the flavor of saffron and paprika-scented Spanish rice and make the seafood stock from scratch. Finally, whip up crema Catalana, a custard topped with caramelized sugar.


Kit Description

Perfect Paella Kit
This kit includes shrimp, fish, butter, tomatoes, garlic, lemons, orange, fish stock paste, saffron, sweet paprika, olive oil, bomba rice, dried sweet pepper, cinnamon stick, sugar, cornstarch and aluminum ramekins. Serving size: 2. Please note that the packing facility handles all nine federally designated major food allergens. Shipped ingredients for this menu include FDA known allergens: Milk, fish and shellfish. This kit ships to the continental U.S. It can also ship to AK, HI, and Puerto Rico with additional fee of $25.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Kit Included
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1.5 hours
  • Shipping Kit and items purchased will ship 10-14 days before your class.
  • Labels Classes with Kits, Date Night, International Chefs, Pescatarian, Spanish

Ingredients


Ingredients included in the kit:
Shrimp
Fish
Butter
Tomato
Garlic
Lemons
Orange
Fish stock paste
Saffron
Sweet paprika
Olive oil
Bomba rice
Dried sweet pepper
Cinnamon stick
Sugar
Cornstarch
Aluminum ramekins


Ingredients guest provides:
16 oz milk
4 eggs
Salt

Kitchen Equipment


Cutting board
Sharp knife
Measuring spoons
2-person paella pan or 10-12-inch stainless steel skillet (cast iron not recommended)
Food processor or small blender
Kitchen torch (highly recommended)
Large bowl
2 medium pots
3 8-ounce shallow round ramekins (included in box)
Strainer
Peeler
Plastic wrap

Reviews

Reviews Chef Andrea or Resident Chef in Europe received outside of Cozymeal

Joyce

Joyce

28 Dec 2023

This was the first cooking class I have ever taken! It was very informative and I enjoyed the class . I will be taking more classes in the future.
Trisha

Trisha

13 Dec 2023

Our family of 3 (including a teen son) really enjoyed this class. The recipes were easy to figure out and make, and it's nice to have the book to refer to the 3 things we made, as well as all of the other content. Chef Kelley was very helpful, friendly, and encouraging with our son!
Karen

Karen

18 Jul 2022

My husband and I had a wonderful afternoon and the time flew! Virtual assistant Forest was charming and made the entire process seamless. Chef Vasia invited us into her home kitchen and shared her grandmother's recipes. Our meal was delicious and I will use those recipes often. This was our first ... class but it won't be our last.
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