Online Cooking Class - Spanish Tapas and Sangria

What You’ll Do

Learn how to make classic Spanish tapas to pair with refreshing, fruity sangria.

In this interactive online cooking class, Chef Andy will teach you how to make sangria as well as a few tapas to pair with the classic Spanish drink. After making the sangria, you'll learn how to perfectly sauté shrimp for gambas al ajillo with garlic and bread, and prepare bacon-wrapped dates, where you'll learn a trick to baking dates in the oven.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 10 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 5 minutes
  • Labels Adult, Couples, Date Night, Fun, Spanish

Ingredients


Spanish red wine (rioja wine but any red works)
Brandy
Oranges
Green apple
Lemon
Cinnamon stick
Lemon-lime soda, ginger ale or sparkling water
Dates
Bacon
Mayonnaise
Chipotle hot sauce or canned peppers
Shrimp
Fresh garlic cloves
Bread

Kitchen Equipment


Sauté pan
Baking pan
Knife
Cutting boards
Mixing bowls
Container for sangria
Mixing bowls


Prep Work Details

Slice apples, oranges and lemons before class.

Meet your chef

Chef Andy Shot
Chef Andy Verified Chef
Food safety certified

A Chicago native, Chef Andy has worked in many professional culinary environments ranging from Culinary Director to Food Content and Menu Developer. With years of experience as a culinary instructor for both adults and kids, Chef Andy is well versed in a wide-range of cuisines, from sushi to classic European cuisine and even a touch of your personal favorites. He's eager to bring his fun classes and private dining experiences to your home, while sharing kitchen secrets and tips that will leave you hungry for more.

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You’ll Do

Learn how to make classic Spanish tapas to pair with refreshing, fruity sangria.

In this interactive online cooking class, Chef Andy will teach you how to make sangria as well as a few tapas to pair with the classic Spanish drink. After making the sangria, you'll learn how to perfectly sauté shrimp for gambas al ajillo with garlic and bread, and prepare bacon-wrapped dates, where you'll learn a trick to baking dates in the oven.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 10 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Prep Time 5 minutes
  • Labels Adult, Couples, Date Night, Fun, Spanish

Ingredients


Spanish red wine (rioja wine but any red works)
Brandy
Oranges
Green apple
Lemon
Cinnamon stick
Lemon-lime soda, ginger ale or sparkling water
Dates
Bacon
Mayonnaise
Chipotle hot sauce or canned peppers
Shrimp
Fresh garlic cloves
Bread

Kitchen Equipment


Sauté pan
Baking pan
Knife
Cutting boards
Mixing bowls
Container for sangria
Mixing bowls


Prep Work Details

Slice apples, oranges and lemons before class.
Reviews

Reviews guests left for other experiences with Chef Andy

Rhonda

Rhonda

20 Jan 2025

Had a Wonderful Event with Chef Andy - A corporate event with over 30 people! It was wonderful Chef Andy, and his team were very engaged with the large group and everyone participated. Food was Amazing!! I would highly recommend for Corporate or Personal Gathering. Cozy Meal has the best Customer Service, made this event a breeze! I would give Chef Andy and the Team at Cozy Meal an A++++ Thank You Rhonda Munoz

Josh

Josh

12 Jan 2025

Chef Andy was a great instructor and kept the learning environment fun and welcoming. Would love to attend another one of his courses, and highly recommend to others!

Derek

Derek

04 Jan 2025

This class was great! We did a pasta class and had the best time. Andy was knowledgeable, extremely friendly, and a great teacher! We will definitely be booking another class in the future