Online Cooking Class - Traditional Wontons and Scallion Pancakes

Name: Online Cooking Class - Traditional Wontons and Scallion Pancakes
Brand: Cozymeal
SKU: 15394
Price: 39 USD
Availability: InStock
Rating: 4.9736842105263 (38 reviews)

38 reviews

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What You’ll Do

Get ready to enjoy an authentic Chinese culinary experience led by Chef Gilley.

In this live online cooking class, you'll experience culinary training from Chef Gilley as you prepare a variety of classic Chinese recipes completely from scratch. First, Chef Gilley will teach you how to prepare pan-fried chicken wontons stuffed with Napa cabbage and shiitake mushrooms and paired with a chili garlic sauce for dipping. Next, create another Chinese favorite: Scallion pancakes.

Cooking class is fully interactive.
Chef accompanies you throughout the entire process.
Ask as many questions as you want!

Details

Recipes Recipe links are sent in your booking confirmation.
Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
Class Participation Chime in with questions through audio or chat. Use of video is optional.
Class Size

Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
Event Duration 75 minutes
Prep Time 10 minutes
Labels Asian, Chinese, Date Night, Fun, Gourmet, Mother's Day

Ingredients

Ground dark chicken meat
Napa cabbage
Shiitake mushrooms
Garlic
Ginger
Canola oil
Low-sodium soy sauce
Shaoxing rice wine
Sesame oil
White pepper
Red chili flakes
Kosher salt
White sugar
Cornstarch
Wonton skins
Honey
Ground black pepper
Shallots
All-purpose flour
Sambal oelek

Kitchen Equipment

Pastry bags
Non-stick pan with lid
Cutting board
Knife
Medium pan
Sauce pan
Colander
Large, medium and small mixing bowls
Kitchen scale
Pastry brush
Box grater or grater

Order ingredients from your preferred local grocer or create a shopping list

Prep Work Details

In a fine-mesh colander, mix the small diced Napa cabbage and 2 teaspoons of salt. Let stand while you get everything else, at least 30 minutes. After 30 minutes, rinse the cabbage under cold water to wash off the salt. Then grab handfuls of the cabbage and squeeze as hard as you can to remove as much water. 

Meet your chef

Chef Gilley

Food safety certified

38 reviews

Chef Gilley is passionate about teaching the beauty of Chinese cuisine and hosting cooking classes to share his knowledge and experience with others. In the past, he has operated an extension of his family's restaurant at a weekly food fest in Brooklyn, and is currently serving up delectable dishes as a sous chef in New York. Chef Gilley is famous for his cold sesame noodles, which have been heralded by Gourmet Magazine and the New York Times.

View all of Chef Gilley's Experiences

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

What You’ll Do

Get ready to enjoy an authentic Chinese culinary experience led by Chef Gilley.

Cooking class is fully interactive.
Chef accompanies you throughout the entire process.
Ask as many questions as you want!

Details

Recipes Recipe links are sent in your booking confirmation.
Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
Class Participation Chime in with questions through audio or chat. Use of video is optional.
Class Size

Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
Event Duration 75 minutes
Prep Time 10 minutes
Labels Asian, Chinese, Date Night, Fun, Gourmet, Mother's Day

Ingredients

Kitchen Equipment

Pastry bags
Non-stick pan with lid
Cutting board
Knife
Medium pan
Sauce pan
Colander
Large, medium and small mixing bowls
Kitchen scale
Pastry brush
Box grater or grater

Order ingredients from your preferred local grocer or create a shopping list

Prep Work Details

In a fine-mesh colander, mix the small diced Napa cabbage and 2 teaspoons of salt. Let stand while you get everything else, at least 30 minutes. After 30 minutes, rinse the cabbage under cold water to wash off the salt. Then grab handfuls of the cabbage and squeeze as hard as you can to remove as much water. 

Reviews

Reviews guests left for this experience

Piper

28 Apr 2021

We had a great time and he handle our group like a pro.

Parker

25 Apr 2021

Wonderful experience, delicious food.

Gina the Gemologist®

28 Jan 2021

Kind, passionate & super patient. It was fun & I learned a ton.

Brooke

23 Jan 2021

Chef Gilley was delightful! An evening that was sure to be a tall order (20ish participants), and Chef made magic happen in every kitchen with his patience and reassurance. He went above and beyond in helping whip up a vegetarian version of our wonton, which turned out to be flavor bombs! We'll be back for more experiences with Chef Gilley in the future. Thank you!

Elizabeth

11 Jan 2021

Chef Gilley was great! I will definitely be making these recipes again!

Shannon

11 Jan 2021

Thank you Chef Gilley. We had so much fun. We made approximately 75 Won Tons, finished the flat bread/ pancakes and shared with friends. We will definitely be doing this again with family and friends in the near future. It really did help having everything measured in advance in small Bowls. Thank you for all of the techniques that you taught us. I'll cut my onions your way next time.

Courtney

11 Jan 2021

Food was super yummy and chef was great!

Reviews guests left for other experiences with Chef Gilley

Raymond

11 Nov 2024

This class was amazing. Chef Gilley is truly an amazing chef, teacher and person. He made everything work and taught us a lot! I Would highly recommend to anybody looking for a good time and a truly great experience overall.

Naomi Candelaria

10 Nov 2024

Chef Gilley was amazing! He was a great instructor walking us through each step for each recipe! He was also great at answering any questions that I had during the process! Chef Gilley also had a great sense of humor which made the whole experience enjoyable and memorable! The food was absolutely amazing to eat! We loved every bite! Thank you so much Chef Gilley!

Jasmine

16 Mar 2024

We absolutely enjoyed the class it was so fun and we learned a lot!

Jamil

19 Nov 2023

Chef Gilley was an awesome teacher.

Marc

02 Oct 2023

Chef Gilley was great! He was punctual and made the experience fun. My wife and I feel like we learned a lot and could recreate the meal. The food tasted awesome.

Eileen

10 May 2023

We had a great experience with Gilley! He was very knowledgeable and the food all tasted great. It was a perfect mix of us being involved with the cooking and Gilley making sure everything turned out great. Really fun dinner and would highly recommend! Bonus - we were left with lots of leftovers!

Caity

16 Apr 2023

So much fun!

Lisa

06 Feb 2023

Chef Gilley was an excellent teacher and a pleasure to have in our home. We were so excited to learn how to make dumplings and they turned out delicious. Thank you so much for this fabulous experience!

Tabitha

09 Jan 2023

It was a lot of fun! He was informative, arrived early and made some delicious food. He even washed the dishes so we didn’t have to clean up the kitchen afterwards. Highly recommend Chef Gilley.

Amber

27 Nov 2021

Chef was very charismatic and informative about his craft!

Randi

21 Nov 2021

Great class with yummy recipes! Chef Gilley was easy to understand and very helpful.

Aneesha

15 Nov 2021

Gifted this experience for my parents anniversary, they had an amazing time! Loved the food and the cooking tips, would highly recommend

Natalia

26 Aug 2021

Learned a lot and he brought A LOT of food!!! The best part was learning so many inside trade secrets. The class is VERY fast! Total of 2 hours - so a lot to make in 2 hours of time!!! He came very well prepared and it was fun to hear personal stories!

Caroline

15 Feb 2021

Great class. Great food!

Kimberly

15 Feb 2021

Chef Gilley was an excellent instructor. I have had trouble making authentic flavorful Asian dishes in the past, but this experience was completely different. We loved the food and have new dishes to add to our rotation of regulars. I will definitely look for more Chef Gilley classes and I am very grateful for his knowledge, positive attitude and patience.

Alex

12 Feb 2021

Thanks so much for a great class! We had so much fun and the food was delicious.

Rachel

08 Feb 2021

My husband and I loved our first Cozymeal class with Chef Gilley this past Saturday. He was an excellent instructor, and handled everyone's questions with ease and patience. The food he taught us to create was delicious and we will definitely recreate them ourselves for years to come. It was a lot of fun and we look forward to doing more Cozymeal classes!

Victoria

11 Jan 2021

We had a wonderful time! We will absolutely e doing this again! Chef Gillet was patient and fun. He never rushed us and answered all of our questions. The food was fantastic and we feel we will be able to recreate this on our own!

Hillary

09 Mar 2020

Such a cool guy with great stories and experiences. Sent us home with extra goodies and we had a great time!

lara

10 Feb 2020

Chef Gilley was amazing. One of these days he's going to hit it big and we'll all be blessed enough to say that we were his students.

Lauren

29 Dec 2019

Chef Gilley was great, we made delicious dumplings and scallion pancakes.

Jonathan

05 Aug 2019

A great deal of fun... Can't wait to try Chef Gilley's recipes at home. Just saw the movie 'The Farewell' and recognized preparation of wontons and pancakes!

Evan

25 Feb 2019

Chef Gilley was informative, friendly, and patient. The intimacy of the experience made it very enjoyable and the food was excellent. Highly recommended.

Sakib

12 Feb 2019

Amazing

Tara

30 Jan 2019

We really had a great time and highly recommend that you book!!!!

MARISSA

30 Dec 2018

This was such a great experience-my husband and I had so much fun! Gilley is great to talk to and we loved learning about (and eating) so many dumplings!

Cindy

11 Aug 2018

Chef Giley really did a wonderful job of teaching my husband and I how to do scallion pancakes and wontons. He told us special tips about where to buy the ingredients and preparation. I’m well impressed!

Michael

28 Jul 2018

Chef Gilley was awesome! A true professional who was a wealth of knowledge about the recipes we made and many more. He shared with us some techniques that will improve our over all cooking as well as shared personal experiences that entertained and educated. Highly recommended for a great class and great food.

Audrey

13 Jun 2018

Chef Gilley's family background in Chinese-American cooking makes him a great educator and chef in Asian cuisine. His class demonstrated how to make one amazing base sauce that can be tweaked and added to a variety of delicious dishes. With the knowledge I gained, I feel equipped to create a stress-free menu for my work week that is tasty and healthy!

Online Cooking Class - Traditional Wontons and Scallion Pancakes

This class does not have dates listed right now. Find similar experiences below:

Classic Sichuan Dan Dan Noodles

Beijing Noodles and Scallion Pancakes

Cocktail Syrups and Mixers

The Art of Infused Liquors

Pan Fried Chicken Wontons

Chili Garlic Sauce

Scallion Pancakes

Ingredients

Kitchen Equipment

Prep Work Details

Pan Fried Chicken Wontons

Chili Garlic Sauce

Scallion Pancakes

Ingredients

Kitchen Equipment

Prep Work Details