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Online Cooking Class - Dark Chocolate Workshop
Online Cooking Class - Dark Chocolate Workshop
Local Grocer Delivery Available!
$ 39 Per person
75-minute class hosted on Zoom. Tax included.
Craft chocolate confections like a pro in Chef Sharon's interactive online chocolate-making class.
Learn how to create three chocolate treats at home in this interactive online dark chocolate workshop. Chef Sharon will guide you through the entire chocolate-making process, teaching you chocolatier skills and techniques along the way. You'll make three unique chocolate confections: Hazelnut praline crunch with dark chocolate and crushed crêpes, tangy orange meltaways, and a spicy hot chocolate lollipop with extra brute cocoa powder.
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Hazelnut Praline Crunch
Chocolate Meltaways
Spicy Chocolate Lollipops
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size
- Event Duration 75 minutes
- Labels Chocolate Making, Fun, Gourmet, Group, Holiday, Mother's Day, Teens, Valentine's
Ingredients
Hazelnut praline, Nutella, or any nut spread
54%-70% dark chocolate
28% white chocolate
Feuilletons (crushed crêpes), or cornflake cereal
Whole hazelnuts
Coconut oil
Ground cardamom
Ground cinnamon
Cayenne pepper
Salt, optional
Orange zest, ground coffee or vanilla extract
Natural orange extract
Dutch processed cocoa powder
Cocoa butter (optional)
Cinnamon sticks, skewers, popsicle sticks or candy canes
Mini marshmallows (optional)
Kitchen Equipment
Scissors
Three bowls
Three rubber spatulas
Soft silicone chocolate molds (do not use clear plastic, hard plastic or polycarbonate molds), or parchment paper on baking sheets
Chef's knife, optional
Cutting board, optional
Gloves, optional
Handheld cheese grater, or zester
Medium-sized sifter
Microwave or double boiler
Three plastic pastry bags, or plastic freezer bags
Lollipop sticks (optional)
Freezer space to cool the chocolate
Chef Sharon is a skilled chef, baker, culinary school instructor and chocolatier who founded her own chocolate and pastry company that specializes in crafting homemade creations for events, hosting workshops and teaching classes. Chef Sharon mastered her skills while working at a French artisan chocolate company in Carpenteria. She loves sharing her passion for food and teaching others how to make delectable sweets and treats from scratch!
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Craft chocolate confections like a pro in Chef Sharon's interactive online chocolate-making class.
Learn how to create three chocolate treats at home in this interactive online dark chocolate workshop. Chef Sharon will guide you through the entire chocolate-making process, teaching you chocolatier skills and techniques along the way. You'll make three unique chocolate confections: Hazelnut praline crunch with dark chocolate and crushed crêpes, tangy orange meltaways, and a spicy hot chocolate lollipop with extra brute cocoa powder.
- Cooking class is fully interactive.
- Chef accompanies you throughout the entire process.
- Ask as many questions as you want!
Hazelnut Praline Crunch
Chocolate Meltaways
Spicy Chocolate Lollipops
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Recipes Recipe links are sent in your booking confirmation.
- Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
- Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
- Class Participation Chime in with questions through audio or chat. Use of video is optional.
- Class Size
- Event Duration 75 minutes
- Labels Chocolate Making, Fun, Gourmet, Group, Holiday, Mother's Day, Teens, Valentine's
Ingredients
Hazelnut praline, Nutella, or any nut spread
54%-70% dark chocolate
28% white chocolate
Feuilletons (crushed crêpes), or cornflake cereal
Whole hazelnuts
Coconut oil
Ground cardamom
Ground cinnamon
Cayenne pepper
Salt, optional
Orange zest, ground coffee or vanilla extract
Natural orange extract
Dutch processed cocoa powder
Cocoa butter (optional)
Cinnamon sticks, skewers, popsicle sticks or candy canes
Mini marshmallows (optional)
Kitchen Equipment
Scissors
Three bowls
Three rubber spatulas
Soft silicone chocolate molds (do not use clear plastic, hard plastic or polycarbonate molds), or parchment paper on baking sheets
Chef's knife, optional
Cutting board, optional
Gloves, optional
Handheld cheese grater, or zester
Medium-sized sifter
Microwave or double boiler
Three plastic pastry bags, or plastic freezer bags
Lollipop sticks (optional)
Freezer space to cool the chocolate
Reviews guests left for this experience
gerry
08 Dec 2024
Nicole
08 Dec 2024
Katelyn
09 Jul 2024
Natascha
25 Feb 2024
Aislinn
22 Feb 2024
Chris
28 Jan 2024
RICK
23 Nov 2023
Michael
22 Feb 2023
Patrick
14 Mar 2022
W.
05 Feb 2022
Leola
12 Dec 2021
Terri
10 Dec 2021
Char Kent
10 Dec 2021
Heather Shaver
10 Dec 2021
Denise Tracy
10 Dec 2021
Erica Ramos
10 Dec 2021
Janine
13 Feb 2021
Jason
13 Feb 2021
Kristen
13 Feb 2021
mary
12 Feb 2021
Jay
29 Jan 2021
Hasnat
18 Dec 2020
Terrie-Lynne
15 Dec 2020
Dhiraj
30 Oct 2020
Natasha
30 Oct 2020
Martha
25 Aug 2020
Reena
19 Jul 2020
Mary Ann
10 Jul 2020
Reviews guests left for other experiences with Chef Sharon
Tracie Elrod
16 Feb 2025
Rebecca
12 Jan 2025
Zondra
18 Nov 2024
Deb
31 Dec 2023
Megan
17 Dec 2023
Jennifer
17 Dec 2023
Trisha
12 Sep 2023
Linda
23 Feb 2023
Shannon
05 Feb 2023
Evan Gilbert
18 Jan 2023
Melissa
13 Dec 2022
Ryan
30 Nov 2022
Lisa
23 Nov 2022
Andrew
06 Nov 2022
Shannon
10 Jul 2022
Giselle
15 Jun 2022
Jenny
29 Jan 2022
Judith
21 Dec 2021
Deanne
19 Dec 2021
Diane
11 Nov 2021
Mary
29 Oct 2021
Miranda
25 Oct 2021
Tiffany
16 Jul 2021
Diana
14 Jul 2021
Cynthia
25 Apr 2021
Sue
20 Apr 2021
Megan
18 Apr 2021
Rachael
12 Jan 2021
Michelle
11 Jan 2021
Mackenzie
09 Jan 2021
Mackenzie
09 Jan 2021
Victoria
04 Jan 2021
Julie
27 Dec 2020
MLS
27 Dec 2020
Elise
18 Dec 2020
Amber
11 Dec 2020
Nicole
11 Dec 2020
Linda
11 Dec 2020
Brandon
10 Dec 2020
Gerry
10 Dec 2020
Cedric Palmier
09 Dec 2020
Caryn
25 Nov 2020
Mairi
20 Nov 2020
Janalee
09 Nov 2020
Jeff
04 Oct 2020
Susan
17 Feb 2020
Sir Norman
14 Dec 2019
Philip
24 Jun 2019
Reviews Chef Sharon received outside of Cozymeal
Linda
18 Jul 2019
Nizan
18 Jul 2019
Michal
10 Jul 2019