Baking Classes in NYC
Given The Big Apple’s association with some of the nation’s favorite baked goods, from tangy-sweet key lime pie to indulgent baked cheesecake, if you’re a foodie, it makes sense to add baking classes in NYC to your New York itinerary. From Manhattan to Queens, Brooklyn to The Bronx, there are plenty of exciting baking courses in NYC to choose from, all led by expert chefs who love nothing more than sharing their culinary secrets. From fresh bread and baking basics to French patisserie, these experiences are perfect for foodies hoping to make the most of their time in The City That Never Sleeps. Sound like you? Then be sure to book your baking class in NYC today!
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
icon.
Flexible Locations
In-person or online.
CHEF’S PLACE
Daily Bread
$89
Cooking Class
$89
Learn to bake essential loaves for everyday eating. This cooking class is for anybody keen to finally ditch those preservative-laden store-bought loaves and instead learn to bake bread like grandma used to. From homemade white bread to whole wheat country bread with olives and rosemary, with some delicious cinnamon...
See more
Verified Chef
Chef Amalia or Resident Chef
White Plains
More dates >
CHEF’S PLACE
Feast Like A Greek
$135
Cooking Class
$135
Dive into a world of delicious Greek cuisine in this cooking class. Take a trip to the beautiful shores of Greece without leaving the kitchen in this feast like a Greek cooking class. Join a top-rated chef who will share the secrets of cooking a traditional Greek feast while brushing up on your cooking skills....
See more
Verified Chef
Chef Ivan or Resident Chef
New York
More dates >
CHEF’S PLACE
Delicious Sweet Treats
$99
Cooking Class
$99
Join this class to learn how to make a wide variety of little sweet treats. Through this cooking class, you can learn to make delicious small and sweet treats that will be perfect to make as desserts for afternoon tea and as gifts for your friends and family. An expert baker will guide you and others through the...
See more
Verified Chef
Chef Emily or Resident Chef
New York
More dates >
CHEF TRAVELS TO YOU
Traditional French Recipes
$120
Cooking Class
$120
Prepare iconic French dishes with step-by-step guidance for soups, mains and desserts. This cooking class with Chef Jimi takes you on a journey through the heart of French cuisine. Create an impressive three-course meal while learning essential culinary techniques.
Prepare a traditional French onion soup, perfect...
See more
Verified Chef
Chef Jimi
Serving the NYC area
More dates >
CHEF TRAVELS TO YOU
Humble French Flavors
$135
Cooking Class
$135
Craft traditional recipes from Paris using classic French techniques with ease. Explore the timeless flavors of France in this cooking class with Chef Kymberly. Learn to create a three-course meal that highlights traditional techniques and authentic ingredients.
Start with a savory French onion soup, caramelized to...
See more
Verified Chef
Chef Kymberly
Serving the NYC area
More dates >
CHEF’S PLACE
The Art of French Cooking
$135
Cooking Class
$135
Learn the timeless art of French cooking as you prepare a classic menu with Chef Paul. Bring a bit of Paris to your kitchen with four authentic French recipes designed by Chef Paul that includes roasting the perfect Cornish hen and baking a traditional soufflé.
Begin by building a mesclun salad with a blend of...
See more
Verified Chef
Chef Paul
New York
More dates >
CHEF’S PLACE
Small Sweets
$89
Cooking Class
$89
Create petite sweet treats in this interactive experience. Tantalize your sweet tooth and love for all things tiny and adorable in this hands-on cooking class where you’ll learn how to bake tiny treats. Instructed by a world-class chef, you’ll learn the baking basics you’ll need to pack these small sweets with...
See more
Verified Chef
Chef Amalia or Resident Chef
White Plains
More dates >
CHEF’S PLACE
Authentic Georgian Cuisine
$135
Cooking Class
$135
Travel to the Caucasus Mountains and explore the flavors of Georgian cuisine. In this hands-on cooking class, Chef Ivan will share the techniques that make Georgian food distinctive and exquisite. You'll learn how to combine ingredients to transform them into an authentic “supra” — a traditional Georgian...
See more
Verified Chef
Chef Ivan or Resident Chef
New York
More dates >
CHEF’S PLACE
Brilliant Breakfast Croissants
$99
Cooking Class
$99
Thrill your loved ones with freshly-baked flaky croissants. Add a fresh recipe to your baking collection by taking this croissant centered cooking class. Your patisserie expert chef tutor will show you how to make an enriched croissant dough and guide you through making a classic croissant with ham and cheese as well...
See more
Verified Chef
Chef Emily or Resident Chef
New York
More dates >
CHEF TRAVELS TO YOU
Gourmet '90s-Inspired Small Bites
$139
Cooking Class
$139
Recreate some of your favorite '90s TV dinners with gourmet flair. In this interactive cooking class, you'll learn how to make several small dishes inspired by popular '90s TV dinners. But while these dishes are inspired by TV dinners, they're far from the reheated meal you're used to.
Begin with herby green pea...
See more
Verified Chef
Chef Kymberly
Serving the NYC area
More dates >
CHEF’S PLACE
Baking Basics
$135
Cooking Class
$135
Learn baking basics from culinary experts in this hands-on baking class. In this interactive baking class, you'll master the essentials of creating world-renowned pastry favorites, from Pavlovas to profiteroles. By the end of the class, you’ll have an array of beautiful treats to take home in a quaint display...
See more
Verified Chef
Chef Ivan or Resident Chef
New York
More dates >
CHEF’S PLACE
Croissants With a Twist
$89
Cooking Class
$89
Discover new sweet and savory twists on your favorite French pastry. Break the morning monotony of eating the same old croissant with this deliciously creative cooking class. Those who enjoy a savory bite will love learning to make ham and cheese croissants and your sweet tooth won't be able to resist one infused with...
See more
Verified Chef
Chef Amalia or Resident Chef
White Plains
More dates >
Showing 1 to 12 out of 81 results
FAQS ABOUT COOKING CLASSES in NYC
How much do Baking classes in NYC cost?
The cost of these baking courses will vary based on several factors. Depending on the size of the group, the instructor and the type of class, the price will range from about $59 to over $100 per person, based on a tiered pricing structure. You will be able to find more information on the cost of a particular course on its individual webpage.
Who are these Baking classes suitable for?
These baking classes are perfect for anyone who is looking to improve their baking skills. Whether you’re a seasoned baker or have never turned on your oven, you will find a class that will empower you to create decadent homemade baked goods in the comfort of your own home. Additionally, these baking classes are great for people who are looking to meet people or connect with their loved ones. Whether you do a class with a friend or family member or by yourself, you will work together in a collaborative learning environment and meet people who are as interested in baking as you are.
What should I expect during a typical class?
The main thing you can expect in a baking lesson is to have a great time. You will learn the secrets to mixing, proofing, baking and decorating bakery-worthy treats, from savory loaves of bread to sweet and sticky cinnamon rolls. While baking is notoriously a science with very little room for error, it is also an art and you’ll learn how to properly pipe delicate buttercream roses and swirl your batter in a gorgeous marbled pattern. You can also expect to learn from a chef with copious industry experience who will encourage your questions so that you can gain as much as possible from your session. Of course, you can also expect to eat your delicious creations!
What Baking techniques and skills will I master?
You will learn a multitude of new skills and techniques in each baking workshop. You will learn expert tips and tricks for creating bakery-worthy baked goods, both sweet and savory. Whether your class is focused on creating a pre-dinner basket of breads like focaccia and dinner rolls or post-dinner confections like a moist chocolate lava cake, you'll learn about the intricacies of bake times, rising agents and flavor combinayions thst you can use in your home kitchen for years to come.
What are the benefits of taking a Baking class?
You will find that there are innumerable benefits to taking a baking class. Practical benefits include things like the ability to knead, layer and roll out dough properly, cake and cookie decoration skills and working cake batter to the proper consistency without overmixing. There are also many social benefits, such as connecting with your friends or family, making new friends and having exclusive access to a master chef who can answer all of your baking questions.
What types of Baking classes/menus can I choose from?
There is a wide range of baking experiences for you to choose from. There are classes that will teach you the delicate art of French patisserie, classes that will introduce you to the world of bread making, including how to ferment the perfect sourdough loaf and how to dimple a focaccia. There are also classes focused on decorating your homemade baked goods, teaching you the art of piping with buttercream and even thematic classes introducing you to multicourse tea parties. You can also choose classes based on occassion, with lessons appropriate for a delectable date night or a rowdy children's birthday.
Where do the classes take place?
Baking classes will take place in a variety of locations across the five boroughs. Some classes occur in the chef's home kitchen, while others will be in their expert workspace. Other classes will be held in baking schools in neighborhoods like the Lower East Side and Harlem. Still others will be available in the comfort of your own home. No matter where the class is located, the chef will provide all the necessary equipment and ingredients to ensure a seamless baking lesson.
