Pastry Classes in New Jersey
Whether it's desserts or entrées, you can elevate your pastry-making skills with pastry classes in New Jersey. Join world-class chefs and pastry experts as they teach you everything from the basics of puff pastries to Bavarian desserts, Italian cannoli and flaky spanakopita, as well as entrées such as mincemeat with homemade pastry dough or cheese and fruit-filled hand pies. Get started by checking out the variety of pastry classes available in New Jersey today.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with 
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Flexible Locations
In-person or online.
Upscale Menu Made-Easy
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Culinary Treasures of Spain
Mediterranean Flavors for Every Occasion
Classic French Flavors for Every Kitchen
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OTHER EXPERIENCES in New Jersey
chef Will Be Wearing a Mask (Upon Request)