Handcrafted Italian Meal
- Sun, Jul 12 • 6:00 PM +More Dates
- 2 to 15 guests
- 4-course meal
- Travelling to guests in East Bay
Trusted by food lovers in East Bay since 2014.
Learn to cook in your own kitchen in East Bay while the chef brings the ingredients, equipment and hands-on instruction.
Cooking classes on Cozymeal are designed to be easy, interactive and memorable from start to finish.
Booked the class Korean Kimchi Making and Bossam with Chef Polly in East Bay (Alameda)
We really enjoyed this class with Chef Polly. She made us feel welcome in her home and we learned different recipes that were flavorful and easy enough to prepare on our own. We've already prepared several of the recipes we learned in class at home and have recommended this class to friends. Definitely worth checking out!
Booked the class Korean Food Essentials with Chef Polly in East Bay (Alameda)
What a treat to be welcomed into Chef Polly’s home to learn how to cook Korean food. Chef Polly has a way of familiarizing Korean food and making it feel more accessible. I’m looking forward to making these dishes on my own!
Booked the class Spice-Filled Indian Cuisine with Chef Rajeswari in East Bay (Union City)
Chef Raaje was so welcoming and a pleasure to have as an instructor. The class and recipe was very easy to follow even as a beginner. She is mindful of your spice tolerance and everything came out so delicious! I would definitely recommend her class to anyone who has an interest in learning how to cook Indian cuisine.
Booked the class Korean Food Essentials with Chef Polly in East Bay (Alameda)
Chef Polly was so welcoming and made the entire experience unforgettable! She didn’t just teach us how to cook — she took us on a beautiful culinary and cultural journey through Korean history and flavors. Her explanations were clear, engaging, and filled with fun stories that made everyone feel comfortable and connected. I loved how she encouraged us to interact, share, and truly enjoy the process. It felt more like cooking with a friend than being in a class. Highly recommend this experience to anyone who loves learning about food and culture!
4+ years of culinary experience
4+ years of culinary experience
10 years of culinary experience