Latest Ingredients Articles

Are you looking for some great oat flour substitutes? There are plenty to choose from, each with their own benefits. Many are gluten-free!

You’ve probably tried labneh if you’ve eaten Middle Eastern food but may not have known what it was. Labneh is a delicious and healthy alternative to cream cheese.

Even though white pepper is a common ingredient, you may not have it on hand. This guide shares 13 white pepper substitutes to use in a pinch.

Are yellow potatoes the same as Yukon Gold? Discover the differences between yellow potatoes and Yukon Gold, and why it matters for your recipes.

So you accidentally bought Neufchâtel cheese. What exactly is Neufchâtel cheese? Are you going to be able to use it like cream cheese on your morning bagel?

Beef tallow is a multifunctional product that can be used in cooking, cleaning, cosmetics and more. Check out the fascinating benefits and how to make your own.

When you want to add spicy heat to a dish, consider reaching for serrano peppers instead of jalapeños. Serranos provide that same signature kick to salsas and pico.

Are potatoes gluten-free? Yes! However, their preparation and ingredients can take away their gluten-free status if you're not careful.

From cookouts to Oktoberfest, bratwurst is a traditional German sausage that packs a punch. This guide has everything you need to know about preparing brats.

Looking for a perfect cloves substitute in your kitchen? Whether you need a sub for whole or ground cloves, these spices and blends will work in a pinch.