Latest Food & Drink Articles

Looking for liquid smoke substitutes to recreate the taste of wood-grilled goodness? We've found a few alternatives that mimic the signature flavor.

Confused when it comes to checking pork's internal temp while preparing roasts, pork loin and cutlets? Check out our tips for safely cooking and serving pork.

If you know how to pick the best oils for frying, you can fry almost any food imaginable. But are there any oils that make fried food more healthy?

Cream cheese frosting needs to be refrigerated to prevent the risk of foodborne illness – here’s all the basics on storing cream cheese frosting safely.

Glass noodles are a fun and tasty way to add texture to recipes. Keep reading to learn all about this Southeast Asian specialty.

Check out these great curry powder substitutes ranging from single ingredients to more complex blends of spices.

Guajillo peppers are part of the ‘holy trinity’ of peppers, but what makes them stand out from the crowd? This guide will tell you everything you need to know.

Tired of the same old carrot and celery sticks for your healthy afternoon snack? It’s time to learn about the satisfying crunch and health benefits of jicama.

Cream of tartar is often used in baking recipes, but not everyone has it in their pantry. Here are the 5 best cream of tartar substitutes to use in a pinch.

If you are a fan of firm fruits like nectarines or peaches, you’ll probably also love persimmons. So what are persimmons and what do they taste like?