Bologna
5.0
(11 reviews)

Chef Fred

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Chef Fred
Verified chef
11 Reviews
Chef Fred was born and raised in Bologna and spent his childhood exploring the secrets of cuisine in his grandmother's kitchen and his grandfather's butcher shop. He attended college in the U.S and spent a year in Australia before returning to Italy to immerse himself in his regional culinary dialect. Once home, Chef Fred began sharing his wisdom with novice chefs and hungry patrons eager to embrace traditional Italian fare.
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Cooking Classes WITH Chef Fred

Bologna Cooking Class: Wine and Cooking Experience in Italy Bologna Cooking Class: Wine and Cooking Experience in Italy 2 slide Bologna Cooking Class: Wine and Cooking Experience in Italy 3 slide Bologna Cooking Class: Wine and Cooking Experience in Italy 4 slide Bologna Cooking Class: Wine and Cooking Experience in Italy 5 slide Bologna Cooking Class: Wine and Cooking Experience in Italy 6 slide
CHEF’S PLACE

Wine and Cooking Experience in Italy

€ 95
Cooking Class
€ 95
Experience authentic Italian cuisine with a local chef in the heart of Bologna. As you plan your trip to Italy, immerse yourself in a delightful cooking class in Bologna. Led by Chef Fred, a local expert with deep knowledge of regional Italian cuisine, you’ll explore the rich culinary heritage of this historic city....
Flexible booking
Menu
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Chef Fred
5.0
11 Reviews
Bologna
Next Date: Mon, Feb 24th at 5:00PM & other times
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REVIEWS

Chef Fred's Overall Rating

5.0 / 5

Based on 11 reviews

Reviews guests left for this experience

Reviews Chef Fred received outside of Cozymeal

Lucas

Lucas

02/13/25
Fun to do for lunch with friends in a easygoing environment. Were plenty of food and wine to share. The lesson part was easy and very informative. Special mention for the tiramisu! Wow!
02/13/25
Gemma

Gemma

02/11/25
My boyfriend and I were visiting Bologna from London in February and wanted to do a cooking class, and thankfully we stumbled upon this one with Chef Fred! What an AMAZING class this was - we learnt so much about pasta, especially tortellini which we’ve now made at home multiple times since being back. The mixture of sauces, pasta styles and a dessert was great. There was such variety and so much to learn. Chef Fred was an excellent teacher who got everyone involved, making sure no one was left out. He guided us through each step carefully and sent us the recipes after which was so helpful. It was so authentic to have done this experience at Fred’s flat, one that has been so memorable. We would recommend this experience to absolutely EVERYONE!!! Thank you so much Chef Fred, we hope to be back one day!!
02/11/25
Jill

Jill

02/11/25
Everything was brilliant. So well organized and you learn so much! Our host and Chef Fred was so engaging.
02/11/25