Craft a vegetarian feast with Chef Trina in the heart of Sicily.
While planning your Italian venture, be sure to add a vegetarian cooking class in Sicily to your list to experience an authentic meat-free taste of Italy.
Under the expert guidance of world-class Chef Trina, you’ll craft a menu of traditional Italian dishes brimming with vibrant flavors and seasonal ingredients, all while discovering the rich history behind each layer of the dishes.
Begin by crafting a gratin layered with tender aubergine, courgette and creamy Gruyère cheese. Next, create maccheroni pasta paired with pesto, feta and farm-fresh Datterino tomatoes. You’ll also assemble a mix of bruschetta topped with Burrata cheese and intense basil pesto. For dessert, indulge in a decadent cornetto pudding served with velvety Rum-infused ice cream. Finally, enjoy a toast with a well-deserved glass of sparkling Prosecco.
Don't miss out on cooking with a chef in Sicily, book your spot today!
A glass of sparkling Prosecco wine as a welcome drink and one bottle of wine per two guests are included.
With aubergine, courgette, double cream, Gruyère cheese and garlic
Maccheroni Pasta Crudaiola
With durum flour, eggs, olive oil, water, pesto, feta, Pecorino cheese and Datterino tomatoes
Mix of Bruschetta
With basil pesto, Burrata and Datterino tomatoes
Cornetto Pudding With Ice Cream
With cornetto, vanilla, double cream and Rum
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
From the rustic charm of Taormina to the freshest ingredients from the local farm, Chef Trina invites guests to discover an authentic taste of Sicily. Chef Trina strives to make everyone feel at home while sampling regional specialties and practicing traditional methods with a modern, personal touch. In each immersive experience, Chef Trina combines the natural beauty of the landscape with Italian culture and gourmet cuisine.
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.This experience is not refundable as it includes a meal kit.
Craft a vegetarian feast with Chef Trina in the heart of Sicily.
While planning your Italian venture, be sure to add a vegetarian cooking class in Sicily to your list to experience an authentic meat-free taste of Italy.
Under the expert guidance of world-class Chef Trina, you’ll craft a menu of traditional Italian dishes brimming with vibrant flavors and seasonal ingredients, all while discovering the rich history behind each layer of the dishes.
Begin by crafting a gratin layered with tender aubergine, courgette and creamy Gruyère cheese. Next, create maccheroni pasta paired with pesto, feta and farm-fresh Datterino tomatoes. You’ll also assemble a mix of bruschetta topped with Burrata cheese and intense basil pesto. For dessert, indulge in a decadent cornetto pudding served with velvety Rum-infused ice cream. Finally, enjoy a toast with a well-deserved glass of sparkling Prosecco.
Don't miss out on cooking with a chef in Sicily, book your spot today!
A glass of sparkling Prosecco wine as a welcome drink and one bottle of wine per two guests are included.
With aubergine, courgette, double cream, Gruyère cheese and garlic
Maccheroni Pasta Crudaiola
With durum flour, eggs, olive oil, water, pesto, feta, Pecorino cheese and Datterino tomatoes
Mix of Bruschetta
With basil pesto, Burrata and Datterino tomatoes
Cornetto Pudding With Ice Cream
With cornetto, vanilla, double cream and Rum
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
Chef Trina is an exceptional, experienced, and knowledgeable chef. Her venue provides the perfect setting for a truly one-of-a-kind experience, with breathtaking views that serve as a stunning backdrop to an authentic Italian culinary journey.
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